kinako-ankoさんが投稿した田中圭英（大阪/京橋）の口コミ詳細 [食べログ]

この口コミは、kinako-ankoさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

田中圭英京橋、大阪ビジネスパーク、大阪城北詰/中華料理

6回

夜の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 4.5
  
  |CP 4.7
  
  |酒・ドリンク 4.6

6回目

2025/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP4.7
- | 酒・ドリンク4.6 ］
￥20,000～￥29,999

/ 1人

大阪の食べ友4人会で半年ぶりの訪問〜〜〜♪

2025.11.28

大阪の食べ友4人で大阪京橋の人気中華「田中圭英」
さんに半年ぶり6回目の訪問です〜♪

いつものようにL字型カウンターの左手に陣取って
いただいたのは

◆おまかせコース 24200円
　京赤地鶏の茶碗蒸し
　　香味野菜の出汁塩
　天草の太刀魚の唐揚げ
　　九条葱と喜界島の胡麻と中国山椒のソース
　クエの蒸し物
　　クエのアラの出汁熟成じゃがいものペースト
　天草アオリイカ石垣鯛
　　福建省海苔と卵黄の紹興酒漬けのソース
　クラゲの甘酢和え
　　辛味大根
　天草のカワハギの肝と酢橘の共和え
　　アオリイカと石鯛を刻んで入れた
　　紹興酒漬け混ぜごはん　　
　アオリイカのゲソとエンペラの炒め物
　　 XO醬豆板醤飛騨高山の一本葱
　二種の焼売
　　静岡の大浦牛蒡
　　栃木北條農園の栗
　天草のサワラのフライ
　　よだれ鶏のタレ
　京赤地鶏の白湯鍋
　　京赤鶏のつくね小豆餅米
　　柳田葱空芯菜クレソン焦がし醤油
　〆4種
　　根セリとセコガニとガリの炒飯
　　麻婆豆腐
　　蛤の中華そば
　　冷たい担々麺
　杏仁豆腐
　　和三盆のシロップ

◆ドリンク
　ヱビスビール小瓶 600円
　知多ハイボール 1300円
　紹興酒ドラゴンロック 1100円

中華ソースの魔術師と言われる田中シェフの料理は
どれもお酒がススム君、とても美味しいです。
といっても最近はあまり飲めなくなったので
ビール・ハイボール・紹興酒の3杯だけで済ませ
ましたが、他の3人はワインなど相当飲んでいた
ようです。

九条葱と喜界島の胡麻と中国山椒のソースがのった
太刀魚の唐揚げとアオリイカのゲソとエンペラの
炒め物が今回は特にお気に入りです。

恒例の年末の中華ソース販売をお願いして2時間半
の至福のディナーが終了しました。

ごちそうさん (●^o^●)

田中圭英

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店内

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おまかせコース 24200円

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ヱビスビール小瓶 600円

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京赤地鶏の茶碗蒸し

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天草の太刀魚の唐揚げ

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クエの蒸し物

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知多ハイボール 1300円

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天草アオリイカ石垣鯛

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クラゲの甘酢和え

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天草のカワハギの肝と酢橘の共和え

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アオリイカのゲソとエンペラの炒め物

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二種の焼売

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紹興酒ドラゴンロック 1100円

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天草のサワラのフライ

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京赤地鶏の白湯鍋

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京赤地鶏の白湯鍋

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根セリとセコガニとガリの炒飯

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根セリとセコガニとガリの炒飯

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蛤の中華そば

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麻婆豆腐

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麻婆豆腐・白ごはん

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冷たい担々麺

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杏仁豆腐

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ご馳走様でした

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2025/12/10 更新

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5回目

2025/05 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP4.8
- | 酒・ドリンク4.5 ］
￥20,000～￥29,999

/ 1人

半年ぶり、５回目の訪問〜〜〜♪

2025.05.02

京橋駅から歩いて数分の超人気中華料理「田中圭英」
さんに大阪の食べ友4人で訪問しました〜♪

半年ぶり５回目の訪問で17時に入店し、L字型
カウンターの左手に陣取っていただいたのは

◆おまかせコース 22000円
　京赤地鶏の茶碗蒸し
　　香味野菜の出汁塩
　千葉武岡の太刀魚
　　喜界島の胡麻錫杖葱と山椒のソース
　天草の本鮪
　　卵黄の紹興酒漬け
　混ぜご飯
　　天草の雲丹富山の白海老福建省の海苔
　二種の焼売
　　指宿の空豆
　　静岡大浦の牛蒡
　静岡の21ヶ月熟成レッドムーン(じゃがいも)
　　トンナート(イタリアのツナマヨソース)
　　青山椒ナンプラー
　天草のクエの唐揚げ
　　ゴールドキウイの油淋ソース
　高知四万十の狼桃トマトと
　　フージャオビン(胡椒餅の揚げパイ仕立て)
　静岡の金目鯛の蕪餡
　　京赤地鶏としじみと平茸と金華ハムのスープ
　〆4種　　
　　ズッキーニと玉蜀黍のXO醬炒飯
　　きびの油の中華そば
　　牛スジの麻婆豆腐
　　冷たい担々麺
　羽曳野のプーアル茶
　杏仁豆腐

◆ドリンク
　ヱビスビール小瓶 600円
　知多ハイボール 1300円
　紹興酒ロック女児紅 1500円

中華ソースの魔術師と言われる田中シェフの料理は
どれもお酒が進んでとても美味しい。
自分以外の3人はどんどんお酒を追加していましたが
自分はあまり飲めないのでおとなしめにビール・ハイ
ボール・紹興酒の３杯で済ませました。

今回特に気に入ったのは天草の雲丹・富山の白海老・
福建省の海苔を使った贅沢混ぜごはんです。
ごはんより具の方が多くてほっぺが落ちます。

今年の７月に尼崎で田中シェフの料理レッスンが
催されると聞いて即座に4名で予約しました。

ごちそうさん (●^o^●)

田中圭英

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田中圭英シェフ

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ヱビスビール小瓶 600円

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京赤地鶏の茶碗蒸し

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千葉武岡の太刀魚

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天草の本鮪

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混ぜご飯

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知多ハイボール 1300円

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二種の焼売：指宿の空豆・静岡大浦の牛蒡

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静岡の21ヶ月熟成レッドムーン

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天草のクエの唐揚げ

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クエの唐揚げゴールドキウイの油淋ソース

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紹興酒ロック女児紅 1500円

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高知四万十の狼桃トマトとフージャオビン

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静岡の金目鯛の蕪餡

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ズッキーニと玉蜀黍のXO醬炒飯

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ズッキーニと玉蜀黍のXO醬炒飯

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きびの脂の中華そば

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牛スジの麻婆豆腐

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牛スジの麻婆豆腐

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炒飯麻婆で

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冷たい担々麺

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羽曳野のプーアル茶

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杏仁豆腐

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2025/05/04 更新

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4回目

2024/12 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

"古希の祝い" 第3弾で伺いました〜〜〜♪

2024.12.12

クリスマスが誕生日で古希を迎える祝いの大阪福島の
日本料理「澤田」さん、福知山のジビエ「ノーミレス
トラン」に続いて、第3弾は大阪京橋の超人気中華
「田中圭英」さんです〜♪

昨年5月にオープンして以来4度目の訪問で、友人と
大阪の食べ友さん、そして東京から食べロガーさんを
お招きして店頭待ち合わせでスタートの20時前に
4人が揃いました。

L字型カウンターの左側に案内され、自分は一番奥に
座っていただいたのは

◆コース 16500円
　京都地鶏と香味野菜の茶碗蒸し
　天草ヤイトカツオ九条葱喜界島の胡麻
　大浦新牛房の焼売北条農園(栃木)栗の焼売
　れんこんセコガニ白子の煮込み
　天草九絵の唐揚げ
　　ゴールデンキウイの油淋ソース
　伊豆の極の黒豚焼き飲子
　　チョコレート入りよだれ鶏のタレ
　めひかりの春巻
　　春菊のソース
　天草ヤイトハタ焼き茄子梅肉九条葱
　〆4種‥‥プラス1000円
　　ズッキーニ縞えび XO醬の炒飯
　　但馬牛ミンチ入り麻婆豆腐
　　蛤地鶏きびの脂の中華そば
　　冷たい担担麺
　杏仁豆腐 18年紹興酒のカラメルソース

◆ドリンク
　ヱビスビール小瓶 600円
　紹興酒ロック：
　　女児紅 1500円
　　越王台陳年20年花彫酒 1200円
　　東湖 12年 1000円

目の前で盛り付けられ、絶品のソースがかかる様子を
眺めながらビールや赤ワインに日本酒など4人がそれ
ぞれ好きなお酒を選んで乾杯！
古希のお祝いありがとうございます (^o^)／

いつもは店主さんの料理の説明をメモったり録音して
メニューを完成するのですが、今回は田中さんが
詳しく書いてくださって感謝、楽ができました。

料理はお酒がススムものばかり、ビールに続いて
紹興酒をロックでどんどん飲みました。
特に "れんこんセコガニ白子の煮込み" は旨味と
食感の楽しさが半端なかったです。
前回に続いて "天草九絵の唐揚げ" に添えられた
"ゴールデンキウイの油淋ソース" は酸味と甘味と
旨味が三位一体になって美味しかったぁ！

〆は4種類すべてを普通盛りでお願いして今回も
お腹ははち切れました。

店主と女将さんから古希祝いで中国小皿を3種類
6枚いただきました。
自分が料理が趣味だとインスタで知っておられて
それを選ばれたようで、感謝感謝です。

今年の年末も昨年に引き続き田中さんのソース
セットを注文しているので、年が明けてから
そのソースを使って料理を作り小皿に盛りたい
と思います。
追加で低音調理のラー油を2個注文しているので
小分けして食べ友さんたちに送る予定です。

来年から食べ歩きはやめて食べログ完全卒業する
つもりですが、ここ「田中圭英」さんだけは
身体が許す限り通い続けるつもりです。

ごちそうさん (●^o^●)

京橋東商店街

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田中圭英

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店内

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紹興酒な並ぶ店内

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コース 16500円

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ヱビスビール小瓶 600円

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京都地鶏と香味野菜の茶碗蒸し

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天草ヤイトカツオ九条葱喜界島の胡麻

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大浦新牛房の焼売北条農園(栃木)栗の焼売

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紹興酒ロック：女児紅 1500円

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れんこんセコガニ白子の煮込み

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天草九絵の唐揚げゴールデンキウイの油淋ソース

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紹興酒ロック：越王台陳年20年花彫酒 1200円

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伊豆の極の黒豚焼き飲子チョコレート入りよだれ鶏のタレ

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紹興酒ロック：東湖 12年 1000円

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めひかりの春巻春菊のソース

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天草ヤイトハタ焼き茄子梅肉九条葱

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ズッキーニ縞えび XO醬の炒飯

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蛤地鶏きびの脂の中華そば

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但馬牛ミンチ入り麻婆豆腐

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炒飯麻婆丼にして

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冷たい担担麺

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杏仁豆腐 18年紹興酒のカラメルソース

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ドリンクメニュー

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2024/12/15 更新

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3回目

2024/07 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

中華ソースの魔術師「田中圭英」〜〜〜♪

2024.07.09

大阪京橋の超予約困難中華料理店「田中圭英」さんに
友人と2人で3度目の訪問です〜♪

20時予約の5分前に入店でき、L字型カウンターの
右手に陣取っていただいたのは

◆おまかせコース 16500円
　京赤地鶏の茶碗蒸し
　　香味野菜の出汁塩
　島根県のアオリイカの紹興酒漬け
　　イカ墨天草の紫雲丹
　天草のヒラスズキ
　　九条葱のペーストソース喜界島の胡麻
　二種の焼売
　　栃木の枝豆の焼売
　　　カンボジアの黒胡椒の塩漬けレモンの香り
　　海苔の焼売
　　　山椒の佃煮
　クラゲの甘酢マスタード和え
　よだれ鶏
　車海老!00%の海老パン
　天草のクエの唐揚げ
　　ゴールドキウイの油淋ソース
　スジアラの蒸し物
　　焼き茄子と梅肉と九条葱のソース
　　ユイチャップ(蒸魚にかける中国のソース)
　〆4種‥‥プラス1000円
　　神戸牛ミスジミンチの麻婆豆腐
　　夏野菜のXO醬チャーハン
　　蛤と地鶏の中華そば
　　冷たい担々麺
　愛玉子のプリンと山査子のゼリー

◆ドリンク
　ヱビスビール小瓶 500円
　新政天蛙クリア 1500円
　白州ハイボール 1500円

目の前で繰り広げられるライブ感たっぷりの調理の
様子やシェフとの会話を楽しみながら
いただきま〜す (^o^)／

毎回思うのですが、それぞれの料理に使うソースが
中華の基本の上に創作アレンジされていて本当に
美味しく、田中シェフは中華ソースの魔術師だと
感激してしまいます。

"アオリイカの紹興酒漬け" は天満駅すぐの路地裏に
あった田中シェフの以前のお店「さんま黒焦げ食堂」
の人気メニューで、1年半ぶりの懐かしさと美味しさ
に感激しました。
中華鍋を鉄勺であおる音、ジュワ〜と湯気と油が
立ち上がる様と香辛料のいい匂い、田中シェフの
パフォーマンスも絶好調です。

コースの数が多く量もあっておかわりもできる上に
〆の料理も4品全てお願いしたのでお腹はパンパン
になってお店を出ました。

ごちそうさん (●^o^●)

　　

京橋東商店街

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田中圭英

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おまかせコース 16500円

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ヱビスビール小瓶 500円

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京赤地鶏の茶碗蒸し

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島根県のアオリイカの紹興酒漬け

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新政天蛙クリア 1500円

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天草のヒラスズキ

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蒸籠

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栃木の枝豆の焼売・海苔の焼売

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クラゲの甘酢マスタード和え

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白州ハイボール 1500円

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よだれ鶏

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海老パン

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車海老!00%の海老パン

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よだれ鶏のソースにつけて

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天草のクエの唐揚げ

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天草のクエの唐揚げゴールドキウイの油淋ソース

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スジアラの蒸し物

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田中シェフ

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玉蜀黍味見(ゴールドラッシュとドルチェドリーム)

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夏野菜のXO醬チャーハン

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夏野菜のXO醬チャーハン

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蛤と地鶏の中華そば

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神戸牛ミスジミンチの麻婆豆腐

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麻婆豆腐白ごはん

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いただきま〜す

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冷たい担々麺

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愛玉子のプリンと山査子のゼリー

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ドリンクメニュー

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2階のポスター

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2024/08/07 更新

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2回目

2024/02 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.2
- | CP4.7
- | 酒・ドリンク4.6 ］
￥15,000～￥19,999

/ 1人

友人の誕生日祝いに、絶品中華コース〜〜〜♪

2024.02.25

友人の◯○歳の誕生祝いで、大阪京橋の超人気中華
「田中圭英」さんに2度目の訪問です〜♪

予約困難店のインスタでちょうどこの日に空きが
あると知り、12時スタートのDMにメッセージを
入れてラッキーなことに20時半からのプレミア席を
ゲットできました。

田中シェフとはJR天満駅すぐの路地にあった以前の
「さんま黒焦げ食堂」で何度かお会いし、天満市場
に買い物に出かけた際にもよく遭遇していました。
また、昨年12月に尼崎で模様された『田中シェフ
に習う本格中華の会』に参加して、その時に学んだ
レシピで魯肉飯と辣油を作って楽しんでいました。
さらに昨年の晦日には『ソースセット(よだれ鶏の
タレ・XO醤・辣油)』を予約しお店に取りに行って
たくさんの中華料理にチャレンジしています。

京阪電車で天満橋駅からひと駅の京橋で降りて歩く
ことわずか3分、京橋東商店街アーケード内にある
お店に到着しました。

10分前に入店でき、L字型カウンター8席の左手
奥に2人が案内されていただいたのは

◆おまかせコース 16500円
　京赤地鶏の茶碗蒸し
　　蕪の皮金華ハムのみぞれ餡掛け
　菜の花焼売
　　肉海老菜の花
　前菜
　　埼玉の合鴨
　　　紹興酒漬け実山椒
　　愛媛愛南町のアオリイカ
　　　わけぎピータン紫蘇味噌山椒の粉
　　クラゲ
　　　甘酢和え
　　あん肝
　　　紹興酒と日本酒で甘辛く炊いた
　　　奈良漬と陳皮の中華風和え物
　　自家製XO醬
　春巻き
　　ホタルイカ微塵切り黄韮うるい搾菜木の芽
　　酢橘を絞り喜界島の塩をつけて
　クエの炒め物
　　油で揚げた天草の16kgのクエ
　　九条葱パクチー山椒唐辛子クミンで炒めて
　よだれ牡蠣
　　坂越の牡蠣フルーツトマト
　青搾菜と白葱ときゅうりの和え物
　　自家製青山椒油
　天草のオオモンハタの蒸し物
　　発酵唐辛子漬けパクチー
　〆‥‥500円
　　大葉としらすのチャーハン
　　蛤と金華ハムの汁そば
　　麻婆豆腐　
　デザート
　　ココナッツミルクの汁粉　
　　杏仁豆腐紹興酒のシロップ

◆ドリンク
　　キリンハートランド小瓶 600円
　　墨廼江純米大吟醸 PREMIUM 365 1500円
　　墨廼江大吟醸しずく斗瓶囲いやまさ 1500円

自分はビールで、友人は紹興酒で乾杯！
誕生日おめでとうございます (^o^)／

目の前で繰り広げられるライブ感たっぷりの調理の
様子やシェフとの会話を楽しみながら、次々に料理
をいただきました。
お代わりも自由にできてお腹いっぱい、前菜5種＋
XO醬の小皿たちでお酒もススムくんです。

中華鍋を鉄勺であおる音、ジュワ〜と湯気と油が
立ち上がる様と香辛料のいい匂い、田中シェフの
パフォーマンスも絶好調でメチャ楽しい2時間
ちょっとが過ぎました。

ひとつひとつの料理の内容や雰囲気は文字で表す
より動画で見ていただいた方があるかに伝わると
思うので、是非インスタグラムをご覧ください。
https://www.instagram.com/kinako_anko_cacao_olive/

友人の誕生日ということでデザートは2品に増やし
ていただき感謝感謝です！

ごちそうさん (●^o^●)

田中圭英

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おまかせコース 16500円

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キリンハートランド小瓶 600円

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京赤地鶏の茶碗蒸し

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蒸篭

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菜の花焼売

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前菜

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墨廼江純米大吟醸 PREMIUM 365 1500円

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春巻き

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春巻き：ホタルイカ微塵切り黄韮うるい搾菜木の芽

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墨廼江大吟醸しずく斗瓶囲いやまさ 1500円

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春巻きおかわり

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クエの炒め物

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クエの炒め物

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牡蠣

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よだれ牡蠣

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サービスでよだれ肉いただきました

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青搾菜と白葱ときゅうりの和え物

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天草のオオモンハタの蒸し物

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大葉としらすのチャーハン

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大葉としらすのチャーハン

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自家製XO醬をのせて

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蛤と金華ハムの汁そば

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麻婆豆腐

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ココナッツミルクの汁粉

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杏仁豆腐紹興酒のシロップ

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2024/08/06 更新

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1回目

2023/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP5.0
- | 酒・ドリンク4.7 ］
￥15,000～￥19,999

/ 1人

「さんま黒焦げ食堂」のシェフが京橋で独立、至極の料理でコスパも良し〜〜〜♪

2023.09.29

大阪天満駅すぐの細路地にあったビニシー店舗なのに
予約の取れない立ち飲み中華の人気店「さんま黒焦げ
食堂」の田中シェフが独立して、京橋駅近くに新店舗
を今年5月にオープンさせました〜♪

常連さんにお願いして予約を取ってもらい、17時に
伺ったのはシェフの名前を冠した「田中圭英」さん
厨房を囲むL字型カウンターの右手に4人が座り
いただいたのは

◆おまかせコース 12100円
　　　+〆ごはん追加 550円×3
　　①すっぽんの茶碗蒸し
　　②北海道新いくらの紹興酒漬け
　　③クラゲの甘酢和え
　　④甘栗の焼売中国山椒
　箸休め：
　　⑤蓮根の酢漬け山椒の粒
　　⑥無花果の白玉粉揚げ
　　　　豚バラ・発酵唐辛子・ニンニクの芽のソース
　　⑦和牛(もも肉まるしん)のしゃぶしゃぶ
　　　　よだれ鶏仕立て
　　⑧愛媛県愛南町のクエの蒸し物
　　　　茄子白葱梅肉ナンプラーペリーラ(大葉の若葉)
　　⑨伊勢海老のXO醬炒め
　〆ごはん：
　　⑩豆乳と卵黄を絡めた麺よだれ鶏のソース
　　⑪鰻の炒飯
　　⑫冷たい担々麺
　　⑬麻婆豆腐白ごはん
　　⑭葱汁そば
　デザート：
　　⑮愛玉子と山査子のゼリー2種盛り
　　　　ココナッツミルクソース

◆ドリンク
　　キリンハートランド小瓶 600円
　　知多ハイボール 1000円
　　オレンジワイン 2250円
　　　‥‥ボトル9000円を4人でシェア
　
3度伺った以前のお店ではアラカルト中心で貸切の
ときだけコースでしたが、オシャレな造りの新店舗
ではおまかせコース1本です。
少しだけ値上がりしていますが食材もシェフの腕も
パワーアップした感動の連続の料理がスタート、
いただきま〜す (^o^)／

ちなみにトイレに行くために2階に上がると階段の
壁際にトトログッズが並びシェフの愉快なポスター
がお出迎えで、巨大なワインセラーが現れます。
その奥にも下ごしらえをする厨房がありました。

シェフ夫婦と若い男性スタッフの3人で切り盛りし
中華鍋をあおる音が心地よくて、インスタ投稿用に
たくさんの動画と写真を撮らせていただきました。
インスタグラムのリールにアップしているので臨場感
を楽しんでください。
https://www.instagram.com/kinako_anko_cacao_olive/

創作的な甘栗の焼売と無花果の白玉粉揚げに唸り
よだれ鶏仕立ての和牛のしゃぶしゃぶにほっぺが落ち
クエの蒸し物の美味しさに悩殺されました。
両手で掴んでむしゃぶり付いた伊勢海老のXO醬炒め
も絶品です！

どれも美味しくてお酒が進み、最後は4人でオレンジ
ワインを1本空にしました。
料理の量もたっぷりあっておなかパンパンなのに
〆は追加料金を出して全品制覇してしまいました。

酔いを覚まそうと自宅までの2kmを歩いて帰る途中
遠回りして大阪城にやってきました。
この日は中秋の名月、ライトアップされたお城越し
のお月様の写真が撮りたかったのですがスマホでは
月は鮮明に撮れなくて無念でした。

ごちそうさん (●^o^●)

京橋東商店街

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田中圭英

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店舗ロゴ

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店舗看板

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店内

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おまかせコース 12100円

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4人で乾杯

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キリンハートランド小瓶 600円

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すっぽんの茶碗蒸し

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北海道新いくらの紹興酒漬け

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クラゲの甘酢和え

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甘栗の焼売

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知多ハイボール 1000円

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箸休め：蓮根の酢漬け

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無花果の白玉粉揚げ

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無花果の白玉粉揚げ豚バラ・発酵唐辛子・ニンニクの芽のソース

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絶品です

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オレンジワインボトル9000円を4人でシェア

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和牛(もも肉まるしん)のしゃぶしゃぶよだれ鶏仕立て

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愛媛県愛南町のクエの蒸し物

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伊勢海老

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田中圭英シェフ

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伊勢海老のXO醬炒め

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伊勢海老のXO醬炒め

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豆乳と卵黄を絡めた麺よだれ鶏のソース

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鰻の炒飯

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鰻の炒飯

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冷たい担々麺

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麻婆豆腐

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麻婆豆腐白ごはん

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いただきま〜す

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葱汁そば

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愛玉子と山査子のゼリー2種盛り

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ドリンクメニュー

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2階にあったポスター

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2階のワインセラー

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2023/10/14 更新

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kinako-ankoさんが投稿した田中圭英（大阪/京橋）の口コミ詳細

田中圭英京橋、大阪ビジネスパーク、大阪城北詰/中華料理

ジャンルから探す

予算

営業時間

kinako-ankoさんが投稿した田中圭英（大阪/京橋）の口コミ詳細

田中圭英京橋、大阪ビジネスパーク、大阪城北詰/中華料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備