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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
500件レビュー達成記念にどこか、ふさわしい店は無いだろうか？
と今回、白羽の矢が立ったお店がこちら高知市内にある「座屋」さん。
座る屋と書いて「いざりや」と読むそうだが高知の方言で「ゆっくりしていって」
の意味合いらしい。一週間前にTELにて予約、１Fのカウンター席に陣取る事になり
２時間程の長居となった。
お造里には鰹・鱧の梅肉あえ・土佐清水鯖・天然真鯛・アオリイカのラインナップ。
カツオには薄くスライスしたニンニクに山葵やネギをのっけて頂く高知スタイル。
燻しているのか定かではないが香ばしくプリップリの弾力的な歯応え。
今まで食した鰹の概念を覆す結果となった。その他に和牛ロースト・カマス
秋刀魚・鮑・手長海老と青さ海苔の天麩羅なども頂きましたが酔いが回ってきた為
料理名は敢え無く失念(≧▽≦)ここで、いざりや劇場の幕が下りたのであった。
総評ですが旬の食材を手間をかけ作り上げた料理で食べてる側に感動を与えさせて
くれるお店ではないでしょうか？