しおキャラメルさんが投稿した祇園にし（京都/祇園四条）の口コミ詳細 [食べログ]

この口コミは、しおキャラメルさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

祇園にし祇園四条、京都河原町、東山/日本料理

2回

夜の点数：4.4
- ￥30,000～￥39,999 / 1人
- 料理・味 4.5
  
  |サービス 4.5
  
  |雰囲気 4.0
  
  |CP 3.8
  
  |酒・ドリンク 4.0

2回目

2025/06 訪問

夜の点数：4.4
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.0
- | CP3.8
- | 酒・ドリンク4.0 ］
￥30,000～￥39,999

/ 1人

パワーアップ？

ほぼ6年ぶりの訪問
相変わらず隙のないお料理です

初めてカウンターでいただきましたが、やはりカウンターは良いですね
プロの手捌きを間近で見れるのは楽しい〜

お料理の見た目、味、香どれをとっても素晴らしい
久しぶりにお邪魔しましたが以前よりもパワーアップしているような気がします
お酒のマッチングも良いですね！（親方はソムリエと利酒の資格？を持ってるそうです）

京都での一食目がこちらとは幸先がいいですね。錦市場での誘惑を振り切ったかいがありました

それにしても京都は外国のお客様が多いですね。店内の5組中3組はそうであったと思います。でも外国の方に日本の最高の食文化を体験してもらえるのは素晴らしいと思います

また是非お邪魔させて下さい
ごちそうさまでした！

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山芋をソーメン風に（普通のソーメンより細い！）

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ハモを白味噌仕立てで

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食べ終わったあとの器も綺麗！

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八寸

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ドリンクは親方におまかせ

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ラベルおもろい

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お造り

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イカとウニの握り

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こんな日本酒あるのね〜

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鮎を手巻き寿司で（初の体験）

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すごーいお肉、でもくどくないのよね

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肉もいいが、お茄子がいい（でも熱い！）

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海老芋？だったかな、蟹の餡掛けで

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〆の炊き込みご飯

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金ピカのお椀をあけると…

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細工の施されたお豆腐の赤だし

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お腹いっぱいのため一口だけいただきました

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マンゴーのデザート

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2025/07/09 更新

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1回目

2019/10 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.0
- | CP3.7
- | 酒・ドリンク3.5 ］
￥20,000～￥29,999

/ 1人

隙がない

伺ったのはもう5年前になるんですね。最近たまたまお店の前の細い道を車で通りかかったので、その時を思い出しながらレビューをば

と思ったのですが、さすがに5年前の一つ一つのお料理まではよく覚えてませんでした
すいませんです涙

ただ一つ確かに覚えていることは
初めから終わりまで一貫して「隙がない」ということでしょうか

どのお料理にも丁寧な仕事がなされておりずーっと感動しっぱなしでした

是非また伺いたいです。最近は予約困難ということですが、また絶対にお邪魔したいです！

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土瓶蒸し

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お造りも美しい

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かつお、私の地元産笑

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YOSHIKIさまのワインを教えていただきました

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白子のお凌ぎ

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松茸の炊き込みイクラのっけ

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2025/01/01 更新

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しおキャラメルさんが投稿した祇園にし（京都/祇園四条）の口コミ詳細

祇園にし祇園四条、京都河原町、東山/日本料理

ジャンルから探す

予算

営業時間

しおキャラメルさんが投稿した祇園 にし（京都/祇園四条）の口コミ詳細

祇園 にし祇園四条、京都河原町、東山/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

しおキャラメルさんが投稿した祇園にし（京都/祇園四条）の口コミ詳細

祇園にし祇園四条、京都河原町、東山/日本料理