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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2015/12/04
高瀬川が静かに流れる京阪三条の外れに位置しています。
復元された高瀬舟の斜め前、『幾松』さんを過ぎた所です。
・先付け（雲子茶碗蒸し）
・八寸（銀杏、京菊の白和え、あん肝豆腐、牡蠣の揚げ物ポン酢和え）
・造り（鰤、鯛、辛味大根）
・碗物（ホタテしんじょう、蕪の霙）
・焼き物（鰆の幽庵焼き）
・焚き物（淀大根、海老芋、すけ子）
・ご飯（ぶぶ漬け、肉そぼろ、香の物）
・水物（林檎ジュレ、餅）
京料理にしては、味が濃い目。しかし濃い味付けが個人的に好きなので大満足。
食材もお気に入りが多く、器もどれをとっても粋である。
オリジナル日本酒も濃厚で一種のみ。
醤油、山葵も本格的で、氷の丸さも割烹ならでは。
ご飯が美味しすぎて、興味があったので賄いの話をしましたが、気さくに答えて下さいました(笑)。
因みにこのご飯、一杯目はぶぶ漬けで、二杯目はご飯だけで頂戴しました。
また、デザートの冷たいものと温かい物の組み合わせも嬉しい。