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うな重ご飯大盛り
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白焼き
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肝焼きタレ880円
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肝焼きワサビ880円
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うな重5940円
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白焼き5940円
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
席の予約は出来ないが鰻＆肝の取り置きは予約できる
取り置きしないで店に行ったら売り切れだったら悲しいので
取り置きマストでやんす
1週間前に電話したら、ずっと話し中・・・
何度も電話したけど話し中・・・
その日は諦めて次の日に電話したら1回で繋がりました(笑)
うな重＆白焼きの鰻＆肝を確保しておきます
当日
開店前に行けばあんま待たなくて済むと思って
6時半過ぎに北本駅を出発
小田原まで電車1本でいけるけど長かったな～
足が痺れちゃったぜぇ汗
箱根登山鉄道に乗って風祭駅で下車
徒歩で友栄に向かいます
9:20着
店前の第1駐車場はすでに満車
見事に高級車ばっかり
黄色ナンバーありません
ここは富裕層が来る店なのか・・・
自分のような低所得者はあんま来ないのかな(笑)
オープンは10時ですが
開店前から店内で受付できます
受付したら周りを散策して時間を潰します
開店時間のちょっと前に店に戻って待機
10時になったら順番に名前を呼ばれ入店していきます
自分も1巡目で入れました、やったね
着席後10分くらいで2種類の肝焼きが到着
食べ方の説明も丁寧に教えてくれます
まずはタレから
卵黄に絡めてパクリ
ウマ～
続いてワサビ醤油
ウマ～
肝焼き食べ終わったら白焼が到着
小さなカニさん乗ってます
生ワサビをすりおろすのね
他にも山椒味噌、柚子胡椒あります
ウマウマだが白焼きに関しては天王台の小暮やの方が上かな
ボリュームは友栄の方が全然多いけどね
白焼きを半分食べたところでうな重登場
重箱の蓋をパッカーンすると
うぉぉぉぉぉぉぉぉ
ウナギが重なってるぅぅう
口の中に鰻を入れると
とろけちゃう柔らかさ
これはウマイ、ウマスギル
感動するウマさ！！！！
至福な瞬間だな
うなぎ百名店で色々うな重食べたけど
友栄がナンバーワンかな
ウナギのボリュームあるしご飯大盛りにしたので腹パンパンになります
ご飯はおかわりできます
無料です
しなかったけど(笑)
大満足や!