TARO OKAZAKIさんが投稿したドンナセルバティカ（福岡/赤坂）の口コミ詳細 [食べログ]

10回目

2025/08 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.8
- | 雰囲気4.4
- | CP4.9
- | 酒・ドリンク4.9 ］

予約時にオマール海老をオーダーしてみた

この時期、ベビーオマールを使ったオマールフェアというものが、開催されている関係で、インスタやSNSでもオマールの写真や情報が目につく。

そうだオマールを食べに行こう。

というわけで、さっそくドンナセルバティカのオーナーに電話する。

ベビーは身が小さいから、オマールをしっかり食べませんか？とのこと。美味しくてボリュームがある方でという感じで予約する。

さて当日。
完璧です。
めちゃくちゃうまい！
幸せ！

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2025/09/03 更新

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9回目

2025/07 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク4.9 ］
￥15,000～￥19,999

/ 1人

10周年おめでとうございます！

コロナを乗り越えて10周年おめでとうございます。この激戦である福岡で、この多種なアラカルトメニューを揃えるこだわりのスタイル。女性シェフならではの繊細なお料理。

そしてオーナーのワインへの深い愛。福岡屈指のワインリストはいつ訪問しても感嘆してしまいます。

今回も存分に楽しませて頂きました。
またお邪魔します。

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2025/08/02 更新

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8回目

2025/03 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.3
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.5 ］
￥15,000～￥19,999

/ 1人

お世話になっているおじさまのお誕生日で！

なんだかんだ、考えてみると博多のイタリアンの良心、守護神のような店だと思う。

アラカルトの種類の豊富さ、福岡随一のワインの品揃え、そしてコスパ。

というのも、あまりにリーズナブルなので、余計なお世話で材料費があがってるだろうから、少し値上げしては？と尋ねると、いえ大丈夫ですとの答え。

むむむ。さすが守護神。

この日はクリュッグを1本だけ持ち込みました。
で、マルゲとドイツのピノの計3本。

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2025/04/03 更新

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7回目

2024/07 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

9周年おめでとうございます。

このイタリアン激戦の警固で9年。
とても素晴らしいです。

そしてお料理はもちろん。ワインのラインナップが素晴らしい。

周年にカッコつけて、セロスのVOをたぶん日本一安い価格で提供いただきました。66000円。
ちょっと若めでもったいない感じでしたが、しっかりセロスでした。木下モノの素性のよいセロスは安心感が違います。

セロスのチェイサーにはChavostのBRUT NATURE。リーズナブルなのにしっかり美味しい。

そしてこれまたお宝のClaire Naudin のAloxe Corton2018 ドメーヌビゾの当主ジャン・イヴ・ビゾーの奥様のワイン。美味しい。

さて、お料理は前菜のゴールドラッシュのスープからの特製馬肉のカルパッチョ。国産ムール貝の白ワイン蒸し、そしてパスタ2種、ベビーオマールの手打ちタリオリーニと、サマートリュフのリゾットのあるコースで、メインが選べて、デザートに食後の飲み物までついたコスパ最強、ドンナ周年スペシャルコース。

大変満足しました。
オーナーありがとうございました！

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2024/08/12 更新

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6回目

2024/06 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク4.5 ］

理由はないけどちょっと空いてしまった。

あらためて美味しいです。
シェフの安定したお料理。

今回オーダーしたお料理すべて文句のひとつもございません。

そして諫山オーナーの深い深いワイン愛。

ここでしか出会えない料理とワインがあります。

次回は9周年のタイミングで遊びに行きますね！

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2024/07/03 更新

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5回目

2024/06 訪問

夜の点数：4.7
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.5 ］
￥15,000～￥19,999

/ 1人

熟練の技をプリフィクスで選ぶ！うまい！

さすがドンナセルバティカ！
安定の美味しさ。

今回の最強美味いは『サマートリュフの手打ちの細いタリオリーニ』

ちなみに前菜は『天使の海老とイカと白身魚のフリットミスト』でメインは珍しく『フォワグラのソテーマルサラソース』そして熟成の効いた『エポワス』

シャンパンはDOMAINE NOWACK のS. A（SANS ANNÉE）をボトルで、そして、コサールのVOSNE-ROMANÉE LES CHAMPS PERDRIXの2019。これ2024の上半期1番美味いかも。

美味しいご飯とワインと暖かい接客。
素晴らしい。ほんとに幸せな夜です。

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2024/06/05 更新

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4回目

2023/09 訪問

夜の点数：4.5
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

今回はお仕事関連の同窓会的な飲み会で利用しました。
美味しすぎてワインを取り忘れました。
シャンパン2本いって、白ワイン。

ご飯は安定のうまい！
ワインも美味しい！
話の花が咲きすぎて、最後に締めのロゼシャンパン！
合計4本。

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2023/09/13 更新

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3回目

2023/06 訪問

夜の点数：4.5
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

いま福岡で一番大好きなイタリアンのひとつです。

料理は厳選された抜群の素材に、女性シェフの繊細な調理。たいへん美味しい。しかもプリフィクスだと1人6000円程度。最近はじまった大満足なおまかせコースでも1人1万円でおつりがくる。もちろんアルバの白トリュフの時期はそれなりの価格になるのだが。細麺の手打ちパスタでもリゾットでもぜひ一度は食べてみて欲しい。本当に美味しい。

　しかしこのレストランの真骨頂はワインである。ご飯はイタリアなのに、酒はフランスなのだ。理由はオーナーソムリエがブルゴーニュとシャンパンが大好きというだけなのだが、福岡でこれほど希少なワインを在庫してる店は無いと思う。それほど素晴らしいラインナップだ。

　希少シャンパンの代表といえばジャックセロスだが、イニシャルからシュブスタンスそしてリューディシリーズまで漏れなくずらり在庫していて、現在在庫は40本以上あるという。レコルタンは他にもエマニュエルブロシェにルクレールブリアン、そのトップキュベのジェスタン、シャルトーニュタイエにユリスコランとシャンパンだけでワインリスト見開きにずらりと並ぶ。

　ブルゴーニュの赤はもう言わずもがなで、飲みたいピノがずらりである。しかもグラスはリクエストせずともロブマイヤーの可憐なチューリップで飲ませてもらえる。

　さて気になる価格だけど、これまたいま日本で一番リーズナブルでないのか？と真剣に思う。ちなみにジェスタンの2009が33000円ネットの酒屋で買えば6万はする希少なジェスタンであるから、リストはまさにお宝の山である。在庫を聞くとラスト一本がセラーで出番をまっているという。

　赤はアンリノーダンフェランのラドワ1erで11000円とあったので迷わず開けた。スーパープライスである。
　

　ドメーヌ　アンリ・ノーダン・フェランの運営者のクレール・ノーダンはドメーヌ　ビゾのジャン・イヴ・ビゾの奥さんで、はオート・コート・ド・ニュイのマニ・レ・ヴィレにある。

　ドメーヌは1850年代から続き、現当主のクレール・ノーダンがドメーヌを引き継いだのは1994年。ドメーヌは22haの葡萄畑（オート・コート・ド・ニュイ、オート・コート・ド・ボーヌ、アロース、ラドワ、エシェゾー、ニュイ・サン・ジョルジュ等）を持つ。

　ワインラバーはぜひともドンナセルバティカに駆けつけるべしだ。

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2023/06/07 更新

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2回目

2023/03 訪問

夜の点数：4.5
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

この日もお邪魔しておりました。

今日は大先輩の誕生日をお祝いということで、香港から親友夫婦も来てくれて５人でお祝い。
福岡の美味しいイタリアンといえば、こちらです。

いろいろお祝いで写真撮りそこねてます。

天使の海老とイカのフリット！こちら定番！
そして濃厚なソースのパスタ！美味しい！

ワインは５人で４本。
シャンパンはDOMAINE NOWACKとEMMANUEL BROCH
赤はコサールのサン・ロマンとパカレのただジュブレ・シャンベルタン。
充分に美味しいです！

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2023/08/28 更新

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1回目

2023/02 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.5 ］

美味しいカニのパスタにやられるの巻。

いつもありがとうございます。

今日も最強にうまかったです。
手打ちタリオリーニのカニソースは美味しい。

そして煮込みの定番の「オッソブッコ」。
これほんと美味い。

そしてワイン
MUTIS SAINT GEORGES 1° CRU　CUVÉE　MONT DES OISEAUX　2019
も美味しかった。

また遊びにいきますね

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2024/06/05 更新

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TARO OKAZAKIさんが投稿したドンナセルバティカ（福岡/赤坂）の口コミ詳細

ドンナセルバティカ赤坂、薬院大通、西鉄福岡（天神）/イタリアン、ワインバー、パスタ

ジャンルから探す

予算

営業時間

TARO OKAZAKIさんが投稿したドンナセルバティカ（福岡/赤坂）の口コミ詳細

ドンナセルバティカ赤坂、薬院大通、西鉄福岡（天神）/イタリアン、ワインバー、パスタ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備