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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
東京・東日本橋の静かな川沿いにひっそりと佇む「旬華 なか村」。中華料理と聞いて思い浮かべるイメージを、良い意味で裏切られるお店でした。
この日いただいたのは、全9品のおまかせコース。香港の家庭料理からインスパイアされたものから、日本各地の旬の食材を巧みに取り入れた一皿まで、どれも味付けが絶妙で、ひと口ごとに心が唸る。名物のチャーシューや蒸しスープはもちろん、最後のデザートに至るまで隙がなく、まさに“食の美学”が貫かれた内容でした。
店主・中村俊徳さんは、横浜中華街やマンダリンオリエンタル東京などの名店で修業を重ね、香港では家庭料理を学んだ実力派。その経験をベースに、“和の心でもてなす割烹スタイルの中華”という独自のスタイルを確立しています。
カウンター6席、テーブル4席という小さな空間だからこそ実現する丁寧なサービスと距離感。価格以上の満足感を味わえるコースで、このクオリティでこの価格は驚きです。
完全予約制のため、訪問の際は事前予約をお忘れなく。中華の奥深さと、日本の“もてなし”が見事に融合した、まさに“発見”と言いたくなる一軒でした