-
鹿肉の生ハム
{"count_target":".js-result-ReviewImage-98611536 .js-count","target":".js-like-button-ReviewImage-98611536","content_type":"ReviewImage","content_id":98611536,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
短角牛100％ソーセージ
{"count_target":".js-result-ReviewImage-98611538 .js-count","target":".js-like-button-ReviewImage-98611538","content_type":"ReviewImage","content_id":98611538,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
豚肉のロースト
{"count_target":".js-result-ReviewImage-98611540 .js-count","target":".js-like-button-ReviewImage-98611540","content_type":"ReviewImage","content_id":98611540,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
エリンギ焼き
{"count_target":".js-result-ReviewImage-98611541 .js-count","target":".js-like-button-ReviewImage-98611541","content_type":"ReviewImage","content_id":98611541,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
サガリ
{"count_target":".js-result-ReviewImage-98611542 .js-count","target":".js-like-button-ReviewImage-98611542","content_type":"ReviewImage","content_id":98611542,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
焼きれんこん
{"count_target":".js-result-ReviewImage-98611543 .js-count","target":".js-like-button-ReviewImage-98611543","content_type":"ReviewImage","content_id":98611543,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
熊本産赤牛のうちもも
{"count_target":".js-result-ReviewImage-98611544 .js-count","target":".js-like-button-ReviewImage-98611544","content_type":"ReviewImage","content_id":98611544,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
馬肉のハラミ(月１メニュー。いつ出るかわからない)
{"count_target":".js-result-ReviewImage-98611546 .js-count","target":".js-like-button-ReviewImage-98611546","content_type":"ReviewImage","content_id":98611546,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
熟成ランプ肉
{"count_target":".js-result-ReviewImage-98611547 .js-count","target":".js-like-button-ReviewImage-98611547","content_type":"ReviewImage","content_id":98611547,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
〆は牛スジカレーor卵かけご飯
{"count_target":".js-result-ReviewImage-98611548 .js-count","target":".js-like-button-ReviewImage-98611548","content_type":"ReviewImage","content_id":98611548,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
〆は卵かけご飯or牛スジカレー
{"count_target":".js-result-ReviewImage-98611549 .js-count","target":".js-like-button-ReviewImage-98611549","content_type":"ReviewImage","content_id":98611549,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
西原理恵子氏の漫画
{"count_target":".js-result-ReviewImage-98611936 .js-count","target":".js-like-button-ReviewImage-98611936","content_type":"ReviewImage","content_id":98611936,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
箸置きも牛。店内のあちこちに牛
{"count_target":".js-result-ReviewImage-98611939 .js-count","target":".js-like-button-ReviewImage-98611939","content_type":"ReviewImage","content_id":98611939,"voted_flag":false,"count":0,"user_status":"","blocked":false}
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
肉料理の名店「肉山」静岡へ
２ヶ月先の予約からようやく入店
鹿→豚→いろいろな部位の牛→馬と肉8品、野菜３品の全11品。
肉ばかりですが、いろいろな部位で飽きもなく、赤身肉が多いですがどれも柔らかく、最高の焼き方で提供される肉料理は、焼肉よりも楽しめるし、ステーキよりも重くない。
コースのみ5000円(税別)でCPも良し。
次回の予約を忘れず入れましたが、最速の半年後までおあずけ(笑)