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お通しの菜の花。こういうのがいいてすね！
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イワナ、サーモン、コイ。酢飯も付いているのでお寿司に、できます！
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臭みの無いこんにゃく。臭みが無くてマジでビビった。。。
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締めのお茶漬け！旨いです
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イワナの骨酒 次酒をたして何度も飲めます！ 右は茶碗蒸し
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鰻の頭酒鰻独特の香りが着きます！
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
イワナの骨酒に惹かれて予約しました。
店の外から炭火で焼かれた魚やタレの匂いが漂っていました。コートがヤバイと思ったけど、それ以上に美味しそうで期待が高まりました。
初めてだったので、飲み放題付きのコースを予約しました。プレミアムで＋500円にすると地酒が選べるし、生ビールが飲めるのでそちらにしました。
初めはお造り、イワナ、サーモン、コイが出てきました。正直な話サーモンのお刺身は不得意なのですが、臭みが少なく美味しくてびっくりしました。イワナやコイも、臭みがなく美味しかったです。
続いて、串焼きが出てきますがこちらも美味しかったです。山椒をたっぷりかけて鰻も頂きました。美味しかったーー
しかしながらちょっと残念なのは、料理がどんどんどんどん運ばれること。まだ手もつけてないのに次々運ばれてくるので、ちょっと冷めちゃいます
それでも、イワナの骨酒や鰻の頭酒は美味しかったので良かったです。料理提供のタイミングが改善されればもっと素敵なお店になると思います。
まだ、食べてないアラカルトのメニューがたくさんあるからまた来たいです！