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蟹刺し 1800円外
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羽根屋 出羽の里 1000円外
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刺し盛り2人前 1900円外
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香箱蟹 1620円外
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白子酢 1100円外
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付き出し（ぶり大根） 500円外
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今日の特選メニュー
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メニュー
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メニュー
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酒メニュー
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酒メニュー
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その他ドリンクメニュー
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ドリンクメニュー
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レシート
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
富山旅行の1日目の夕方17:00に1ヶ月前から予約の上で訪問。予約の電話がなかなか繋がらず苦労しましたが何とか予約出来ました！お昼は寿司を堪能して富山で2食目となります。
全ての料理が超新鮮で文句の付けようが無い程に美味でした。富山に来たら一度は訪れるべきお店だと思いました。幸せな時間をありがとうございました。
◼️飲酒◼️
・羽根屋 出羽の里 1000円外
・勝駒 純米吟醸 1200円外
・梅酒ロック 520円外
◼️食事◼️
・付き出し（ぶり大根） 500円内/1人
ブリの旨みシミシミ、ブリは柔らかく美味
・すり身揚げ 560円外
フワフワのすり身に蛸が良いアクセント
・刺し盛り2人前 1900円外
新鮮な富山魚が一気に押し寄せます！
・蟹刺し 1800円外
生の蟹身を卵黄醤油に潜らせて食べれば
口の中でとろけて口の中が至福で満たされてる
・香箱蟹 1620円外
解禁されたて、採れたての香箱蟹が全て解され
ていて外子はプチプチ、内子/白子は濃厚！
日本酒止まらず。