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お店外観
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入口
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十割天ざる蕎麦大盛り
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十割そば
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天ぷら
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付け合わせ
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薬味と抹茶塩
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煮物
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ひじき豆煮
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意外に旨い沢庵
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メニュー
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メニュー
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説明
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メニュー
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メニュー
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生わさびあります
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蕎麦ジェラートあります
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説明
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素晴らしい屛風
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店内
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店内
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奥に仏壇です
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広い縁側
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庭園
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
地元の雑誌で知りまして行ってきました。
場所は上山で有名なタワーマンション近くの国道１３号線の交差点を東ヘ向い、途中にある宮生郵便局を左に斜めに進みしばらく行くと見逃しそうな小さな看板があるのでそこを左に曲がり、さらに細い道を右に曲がると大きな古民家が出てくるのでそこがお店でした。
最後のお店に通じる道は車どうしがすれ違いできないため注意が必要で、譲り合いしないと駄目な感じです。
玄関を開けると若い綺麗なお姉さんが出迎えてくれまして、お好きな席へどうぞと案内されました。
広々とした座敷に和風テーブル4つに座布団方式で、大きな屏風や仏壇もあり、庭園も見えたりで、古民家感満載で落ち着いた雰囲気です。
先客さん一組で後から更に一組とお一人様。平日の昼ですが、人気がうかがえます。
休日は混みそうです。
メニューは十割天ざる蕎麦￥１８００と十割そば￥1000がメイン。大盛は￥400プラスです。
他にししゃもの天ぷらやわかさぎの天ぷら、天ぷらの盛り合わせ、蕎麦ジェラートがあり、別で生わさびも頼むことができます。
注文は十割そば天ざる蕎麦の大盛り￥1800＋￥400にすることに。
先客一組だったこともあり、約１０分ちょっとぐらいで配膳です。。
蕎麦は細打ちの十割そば。硬さも香りそして喉越しも良く、好きなタイプで旨かったです。
汁も辛すぎず甘すぎず、カエシのバランスも良くて、このままでもう少し飲みたい感じでした。ややとろみのある蕎麦湯で割っても美味しくいただけました。
天ぷらはもちろん熱々揚げたてで、海老、わかさぎ、ししとう、ナス、ピーマン、かぼちゃと豊富で抹茶塩で美味しく堪能。
付け合わせのひじき豆や煮物の味付けも良く、箸休めにいいですねー。
意外に沢庵の漬物旨かったです。
ゆっくり、まったりと蕎麦を楽しめる蕎麦店でした。
ちょっとお高めですが、納得の味かと。
なんと築100年とか?
道路がもう少し広く入りやすいともっと最高ですね～。
ごちそう様でした。