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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
牧野で穴子をいただくことがやっとできました。素敵な先輩に呼んでいただいて本当に感謝です。
活き穴子踊焼き+日本酒
刺身の盛り合わせ+日本酒
活きたこ踊焼き+日本酒
とてもとても幸せなひとときを過ごせました。穴子にレモン搾って、ワサビと塩でいただく。脂がうまい。皮面をしっかり焼いた方が美味いですね。
刺身どれも肉厚で食べ応え良し。一番は『太刀魚』。炙ってありました。香ばしくて、身が締まってるあたり堪りませんね〜。あっ。ヒラメも他とは違う。サイズが大きいのか、この厚さではなかなか出てこないですね～
たこもいい。1回少し焼く。お店の方がスライスしてくれて、また少し炙る。そんな面倒な…。でも、ふっくら柔らかくなるんですね。
ポテサラも、マッシュ系でなめらかですし、お上品。エイヒレも自分で焼き加減が決められる。半生エイヒレこれも合う。
どの日本酒もめちゃめちゃ美味い。合うね〜。堪りませんね。
大変美味しくいただきましたご馳走様でした。