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大間のマグロの大トロ
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大間のマグロ 中トロ
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大間のマグロ 赤身
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雲丹
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金目鯛
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赤貝
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アジ
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いか
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海老
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肉厚ふわとろ穴子
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甘辛炊いたかんぴょうと人肌の酢飯に香り高い海苔の旨味で最高の〆
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先付け
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あん肝旨煮
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牡蠣みぞれ椀 器も素敵
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牡蠣みぞれ椀
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しっとりプリっと弾ける牡蠣の美味しさ
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あん肝をソースにクエいただきます
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クエにタップリつけていただきます
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クエのお刺身
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クエにタップリの塩昆布、最高です
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自家製塩昆布、美味しすぎておかわり頂きました、コレで延々とお酒呑めます
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カマス
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香茸かおる濃厚でクリーミィな白子入の茶碗蒸し
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河豚の唐揚げ
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岐阜のブランド柿、とてもみずみずしく絶品
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デザートの柿、岐阜の高級ブランド柿「天下富舞(てんかふぶ)」絶品でした
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
名古屋市東区東桜
東桉瑞穂さんへ
お店は19号沿いだけど石畳を進んで行くと別の空間に来たような不思議な気持ちに
高級感ある素敵なお店に辿り着来ました。
今回頂いたのは
■おまかせコース 雅 ¥22000
✭先付け
・蕪蒸し、あん肝旨煮、河豚てっぴ煮凝り、丸十密煮
✭牡蠣みぞれ椀
✭クエ刺身
✭焼物カマス
✭香茸の茶碗蒸し鱈の白子入り
✭河豚の唐揚げ
✭玉子焼き
✭鮨
✭赤だし
✭水菓子
旬を味わい感じる食材をたっぷりと堪能できるコース
こだわりの食材と素敵な器で目にも輝かしい
先付けから始まり 牡蠣みぞれは牡蠣がしっとりプリっと弾ける美味しさで優しいみぞれが引き立ててる
今回とても印象深かったクエのお刺身
自家製の塩昆布と柔らかなあん肝をソースにし2通りの味わいが楽しめる逸品
それぞれが主役級の食材なので美味しさの相乗効果
全てが旨味の塊よ
しかも、あん肝大好きでおいしさはひとしお
塩昆布は塩味バランス絶妙でコレをツマミにお酒呑める
今回、車で行った事を激しく後悔（涙）
お茶いただいてたけど我慢できず炭酸水に切り替え耐えましたww
茶碗蒸しは蓋を開けると香茸がふわっとかおり濃厚てクリーミィな白子とのマリアージュが絶妙
白子をこんなに美味しくいただいたのは初めてかも
今回のお鮨でいただくマグロは大間のマグロ
めちゃくちゃうれしー!!
贅沢にも赤身、中トロ、大トロを順番に ごめんなさい、もぉ美味しいしか言葉が出てこんです
雲丹は濃厚で海苔の香りがいい、穴子は肉厚なのに口の中で解けるように溶けてしまう美味しさ
〆のゴマ香るかんぴょう巻も絶品
甘辛く炊いたかんぴょうと酢飯に香り高い海苔の組合せで最高の〆に
〆たけどデザートの柿にまた感動
こんなに美味し柿を食べたのは人生初、とっても瑞々しく甘くて美味しい柿
コチラは岐阜の高級ブランド柿 「天下富舞」(てんかふぶ)との事
絶品でした。
瑞穂さんでの食事は感動や驚きもあり、気さくな大将と女将さんとの会話も楽しくあっという間の一時
大将のにぎったお鮨が一番好きと話す女将さん
その大将がにぎったお鮨をいただいてる自分はとても幸せな気持ちになったෆ̈
とってもとっても素敵なお店でした。
瑞穂さん
ごちそうさまでした。