shimo556さんが投稿した銀座のみこ寿司（東京/東銀座）の口コミ詳細 [食べログ]

この口コミは、shimo556さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

銀座のみこ寿司東銀座、銀座、築地市場/寿司

27回

昼の点数：-
- ￥10,000～￥14,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

7回目

2024/04 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

ランチ寿司食べ放題(11000円)

2024/4/26(金) 12:00の回で訪問
この日は、固定メニュー以外にサーモンとカンパチがあった

[食べた数]
うに 20貫
うに以外 25貫

この日は店主っぽい人が、ラストオーダーが75分で90分で退店と明示的に説明があった
(いつもは90分退店はルールだが、ラストオーダーはあまり厳密ではない印象)

この日は4種類目のうにがあり、4種類目のうには、それそのものでは提供してくれず、
トッピングとしての使用

ごちそうさまでした

うに3貫

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うに3貫

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そでいか

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サーモン

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赤身

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中とろ

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鯵

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とろ手巻き

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うに3貫

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2024/06/23 更新

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6回目

2024/03 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

銀座寿司食べ放題ランチ

2024/3/14(木) 14:00の回を予約して訪問
今日は座席が11席になっていた(過去訪問時は10席)

今回も座席ごとに範囲を決めて板前さんが担当する方式
今日は決められたメニュー以外にかんぱちがあった

[食べた総数]
うに 21貫
うに以外 23貫
全体44貫+味噌汁

赤身は、身が厚く食べ応えがある
しめ鯖は、酢の決まりがよい。他でしめ鯖を自主的に食べないが、ここのはお代わりをしたくなる

今日はペースがゆっくりだったからか、自分の担当範囲のスキップが少なかったからか、
50貫より少なかった(多い時は50貫以上食べている)
ただ、十分満足出来る量を頂いた

ごちそうさまでした

うに3種 x 2セット

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真鯛、赤身、そでいか

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かんぱち

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帆立、鯵

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しめ鯖

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中トロ、海老

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とろ手巻き

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うに3種

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煮穴子

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赤身

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帆立

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中のうに x 3

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穴子、鯵、しめ鯖

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蜆椀

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中のうに x 3

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赤身、帆立、しめ鯖

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中のうに x 3

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赤身、帆立、しめ鯖

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2024/03/17 更新

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5回目

2024/02 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

月1銀座寿司ランチ、本日はぶりがあり

2024/2/6(火) 12:00の予約で訪問
11:55位に店内に案内してもらう
(お店のHPにもぎりぎりに来てくださいと記載があります)

コートは店内に入る時に店員の方が預かってくれる
(大将に、「いつもありがとうございます」と言われる)
傘は店の外にある傘立てに入れる
その他手荷物は各自のかごがあるのでそこに入れる

ランチ食べ放題(\10,000)
おしぼりあり、紙ナプキンなし

本日は板前さん3人態勢
2人が左側の5人で、1人が右側の5人
左側の二人の板前さんのうち1人はあまり慣れていないようで、
もう一人の方から指示が飛んでいた

大将から、本日はメニュー以外に氷見のぶりがあるとお知らせがある

メニューにあるものを一通り(穴子以外)握ったあと、
お代わりでは3貫ずつ好きなものを注文できる
一通りは30分位で終わる
穴子はお代わりが始まってから、提供される

[食べた量]
53貫
うに:24貫
うに以外:29貫
赤だしのしじみ椀

[おいしかったもののコメント]
うに(右,北海道産のバフンウニ):甘みがある
赤身:厚みがあり、肉感が強い
ぶり:歯ごたえがあり、ぷりっとしている

今日はうにがおいしかったので、おかわりもウニが多かった
バフンウニが自分は好きだと思った
今日は同席している人のスキップが少ない(1人の若い女性がたまにスキップしていたくらい)ので、
過去より食べた量が少し少なかった

ごちそうさまでした

うに3貫

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そでいか

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赤身

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中とろ

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真鯛

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鯵

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うに3貫

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ぶり

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鯵

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うに3貫

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帆立

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海老

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とろ手巻き

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帆立、赤身、ぶり

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うに3貫

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穴子

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帆立、赤身、ぶり

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赤だししじみ椀

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帆立、赤身、ぶり

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帆立、赤身、ぶり

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うに3貫

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帆立、真鯛、ぶり

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帆立、真鯛、ぶり

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2024/02/07 更新

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4回目

2024/01 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

毎月恒例の月一銀座寿司ランチ

2024/1/11(木) 14:00の予約で訪問

いつも通り、キャンセルが出たのを見つけての訪問

本日は5席ごとに1人の板前さんが担当する形式
(その他には、「うに」と「うに以外」の分業制の時もあった)

今回の板前さんは、初めて見る方
サービス係のお姉さんに過去の来店を覚えていてもらえた

[全体の食べた量]
全体:59貫
うに:17貫
うに以外:47貫
赤だしのしじみの味噌汁

[おいしかったもののコメント]
赤身:身があついがやわらかい
鯵:上に乗っている青寄せとの組み合わせがよい
ほたて:厚くて甘い
しめ鯖:酢の効き方が絶妙で脂が後から来る

今回で4か月連続4回目の訪問だが、その時によって自分に刺さるものが違う
14:00の回だと品切れが多かったりするかと思ったがそんなこともなかった

ごちそうさまでした

うに3貫

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そでいか、赤身

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真鯛、中とろ

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うに3貫

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帆立、海老

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しめ鯖

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とろ手巻き

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しめ鯖、海老、帆立

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中とろ、真鯛、鯵

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とろ手巻き

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穴子

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うに

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穴子

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穴子

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しめ鯖、鯵

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赤だしのしじみ椀

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穴子

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帆立、海老

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うに3貫

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穴子

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しめ鯖、鯵

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赤身、帆立

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穴子

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赤身、鯛、しめ鯖

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穴子、中とろ、イカ、帆立、しめ鯖

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2024/02/07 更新

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3回目

2023/12 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

2023/12/6(水) 11:55訪問
12:00-の予約
11:57位に入れてくれる
安定の満席
コートは店の入り口で預かってくれる
荷物は足元のかごにしまう

おしぼりあり、紙ナプキンなし

90分間の食べ放題(ネタきれまで)
今回は自分が食べたのは全体で59貫(うち、うには21貫)

同じ回に、女性、年齢高めの方、子供がいたため、おかわりのパスが多く、
過去最多数の注文となった。
一番最後の最後(85分位)に、3回の訪問で初めておかわりのパスをした

今回、板前さんと話していた中で気づきがあったのは、
同じネタでも、その時によって、おいしさが違って感じるということ
魚の状態以外にも、処理方法(寝かせるか、活のままか)により、味が変わるとのこと

以下、印象に残ったもののコメント
・赤身
→厚みが十分あり、切れ込みをいれてあることにより、最後に塗った醤油がしみこむ
　赤身を美味しいと思うことはあまりなかったが、今回の赤身は脂ではなく、肉の旨味を感じた

・かんぱち
→メニューにないが、今回も出ていた。
　身がぷりぷりしていてよい

・穴子
→ふわふわしていて、適度に脂がのっていて、口の中でとろける

ごちそうさまでした

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2023/12/06 更新

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2回目

2023/11 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

2023/11/15(水) 13:55訪問
14:00で予約
お店には予約時間になってから案内される

今回もしつこくキャンセル待ちを狙っていて、
空きを見つけてから休暇を取得した

本日は2人組が3組と1人が4人

今日は板前さんが、「うに担当」と「うに以外担当」に分かれていた。
(前回は5席ずつの担当で、同じ人に何でも頼めた)

その他担当の方は、多分、板前さんの中で一番偉い方のよう
前回は板場に立っていなかった

「うに以外担当」は、入口から見て右側から握っていって、
「うに担当」の方は入口から見て左側から提供してくれた。
(追加分の注文取りも同じ順番)

今回はさび抜き希望の方が、自分以外にもいたが、
「うに以外」の方でたまに、さび入りで作ってしまい、廃棄することがあった
その後はこちら側から「さび抜きで」と伝えることを心掛けた

メニューを一通り(穴子以外)を握ってくれたあと、追加注文が可能(3貫ずつ)
うには、3種類の中から好きな3貫を頼める

今回は90分で52貫頂いた。
前回との平均でお代わりの注文を全部頼めば、50貫は頼めそうだと分かった。

ネタ切れしたのは、
赤身→鯵と終わっていった

マグロは仕入れの関係(市場が休みとのこと)で、入荷が少なかったとのこと
お詫びにメニューにないものをサービスで握ってくれた

個別コメントは以下の通り
*********************
いか → ねっとりして味が濃い。普段はいかの握りをあまり食べないがこのいかはよい。
海老 → 今日は車海老。歯ごたえがよい。
うに → 赤ウニとのこと
*********************

ごちそうさまでした

いか

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海老

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帆立

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真鯛

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うに3貫

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うに3貫

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とろ手巻き

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まぐろ赤身

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赤身、鯵、海老

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穴子

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うに3貫

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帆立、中とろ、海老

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うに3貫

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椀物

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鯵、海老

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うに3貫

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特別なサービス

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うに3貫

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かんぱち、帆立、海老

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2023/11/19 更新

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1回目

2023/10 訪問

昼の点数：-
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

2023/10/30(月)
12:00で予約
ランチの時間は予約困難(10/30以外は1月まで全部埋まっていた)
11:50に着くがお店が開いていないので、入れてくれない
12:00に店内に案内される

店内カウンターのみの11席
荷物は足元のかごに入れる

飲み物を聞かれる(330円)

板前さんは2人いて、左5席担当と右6席担当で分担
ご飯は赤っぽい
醤油などは、つけた状態で提供されるため、醤油や醤油皿はない

最初は一通りが提供される
(どの握りがよかったか、うにはどのうにがよかったかを覚えておいた方がよい。お代わりの時のために)

ただし、とろ手巻きと穴子はおなかが膨れるため、後で出しますと説明があり、
それらは提供ないまま、お代わりタイムに突入
追加するときは1人3貫ずつ

売り切れ次第終了のため、食べたいものは最初に頼んだ方が賢明
この日は一番最初に鯵が売り切れていた

板前さんが、担当範囲の客に順にお代わりを聞いてくれるため、
同じ板前さんの担当中で、おなか一杯の方が多いと自分のお代わりのペースが速くなる
(自分は左側5席のうち4名が女性のため、お代わりのスキップが多く、ハイペースでお代わりできた)

12:54 穴子
13:04 まぐろ手巻き
の提供

1時間経つとお腹いっぱいの人が出てくる
このころから、海苔なしでのうにの握りや、握りのうに乗せ、うに単体など、割と自由に追加を受けてくれる

板前さんは、満足いくまで食べてもらおうとしてくれる

******************
[個別の寿司の感想]
うに→真ん中のロシア産のうにが甘みが強くて美味しかった
そでいか→ねっとりしている
鯵→脂がのっている。他の方も美味しいと思ったようで、一番先に売り切れていた。
帆立→厚くて甘い
穴子→ふわふわしている。今まで食べた穴子は概ね固いので、ここまで柔らかいのは初めて。
うにのせ→見た目は楽しいかもしれないが、実際には食べにくい(うにがこぼれる)
******************

それほどカウンターの寿司の経験はないが、ネタは食べ放題とは思えないくらいのおいしさだった。
集計したところ、50巻食べていた。(シャリはかなり小さめ)

写真を撮るのにもかなり協力的(食べる前のうにの箱や、食べ終わった後のうにの空箱の写真を撮ることを促された)

お店の方は板前さんも給仕の方も親切

いくらは食べ放題になることがあるのか、聞いたら、
いくらは食べ放題にならないが、いくらをお得に食べる方法を教えてもらえた。

全然予約が取れないが、ぜひまた行きたい。

ごちそうさまでした。

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うに3貫

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そでいか、本まぐろの赤身

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しめ鯖、鯵

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かんぱち、中とろ

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真鯛、帆立

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海老

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うに3貫

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真鯛、帆立、中とろ

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そでいか、鯵、うに(真ん中の)

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穴子

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いか(うに乗せ)、中とろ(うに乗せ)

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うに3貫

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穴子

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2023/11/04 更新

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shimo556さんが投稿した銀座のみこ寿司（東京/東銀座）の口コミ詳細

銀座のみこ寿司東銀座、銀座、築地市場/寿司

ジャンルから探す

予算

営業時間

shimo556さんが投稿した銀座のみこ寿司（東京/東銀座）の口コミ詳細

銀座のみこ寿司東銀座、銀座、築地市場/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備