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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
シェフがこだわりのかたまりだった。発酵をテーマに、様々な食材を色んな配合、方法で発酵させ、それを最大限活かした手の込んだ料理が次々と出てくる。実に日本的な繊細な味わいで素材の旨さを引き立てる。雑談で店主とダン・バーバーの話になって盛り上がった。知識こだわり半端ない。