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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
女子2人でカウンター席でゆっくり天ぷらフルコースを楽しみました。
先付けのフカヒレと蟹の小鉢から美味しくてテンションあがります。
お造りも旬のお造りたっぷり2種盛りで満足。
日本酒も、シェフが食べものに合わせてくださり、
伯楽星と楯野川をチョイス、どちらも本当においしいペアリング日本酒で最高でした。
シェフはもともと八海山酒造にいたそうで、
日本酒のプロフェッショナルで、シェフとの会話が
とっても楽しかったです！
天ぷらも、旬の野菜を3種の塩と、天つゆとで味を変えて楽しめて嬉しい。
特に、活け車海老、ふわふわな穴子と、
雲丹の天ぷらに感激！
カウンターの目の前で揚げたては最高です！
グラスワインがニュージーランドの大好きなワインで天ぷらにぴったりでした。
逸品料理の鮮魚のちり蒸しもポン酢でさっぱり
温かくてほっこりするおいしさ。
あわびと野菜の炊合せも、柔らかいあわびに
おもわずにんまり幸せ顔になりました。
〆の土鍋タイの釜めしにいくらをトッピングして
最後まで、幸せな気持ちになりました！