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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
言葉より感動が先に頭に描かれて 書き進められない
看板の鯛茶漬けに 鯛の兜焼きを付けた 竹の膳
鯛の兜焼きは 普通の鯛切身の４倍ぐらい身がある 鼻先から２４㎝越えの超大物
たぶんこの時期だからだろうけど あまりに豪快な鯛兜に美しさ・味・丁寧な調理に感服
鯛茶漬けは 『３秒待って蓋をお開け下さい』と 熱々の出汁をかけながら言われた
生の鯛を１口食べてから 出汁掛けたいとも思ったけど ３秒待って食べた鯛は極上！
「極上」以外の言葉が思いつかない
出汁をかけて３秒待って出来上がった 調理された逸品こそ食べるべきもので その途中経過の味変なんて 失礼なことを思ってしまった事 恥じた
歴史が作り上げ 極上の鯛料理 最高の旅の始まりになりました。
ごちそうさまでした。
帰宅翌日に 震度５強の地震が襲ったとの事
なにも出来ませんし状況も分かりませんが この度の災害に際し、衷心よりお見舞い申し上げます。