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3階の低温貯蔵庫
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3階の低温貯蔵庫の奥
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3階の－５度貯蔵庫
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燗上がりが最高の銘酒
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
大阪に行くならと、家内がネットで調べた面白そうな酒屋さんに訪問してみました。
お店のHPは ☞ http://yamanaka-sake.jp/
2階が店舗で、３階に上がると部屋が３つあり、はじめに火入れ酒用の低温部屋があり、良いお酒がずらりと圧倒されます。更に奥に進むと、１回火入れ酒などを保管してる部屋があり寒く感じます。更に奥に進むとマイナス５度設定で、長くいると頭が痛くなるほどでした。
ここから有料試飲の記事になります。
本来は予約が必要で、家内が予約をしていなかったため、無料試飲をちょっとやり、酒だけ買って帰る予定が、たまたま都合がついたのか、有料試飲をして下さることになり、とってもラッキーでした。
一本目は、優しく出汁で煮込んだあてに秋田県の天の戸「五風十雨」を42度の燗で合わせて出してくれました。ファーストインプレッション抜群です。
試しに常温の「五風十雨」も一口頂きましたが、これほど燗上がりするとは思えないくらいの味の変化でした。
こんな具合で、お酒のあてと日本酒を合わせて提供してくれるのですが、かなりのお酒通であり、かつ、料理の知識や技術もそこそこでないとできない芸当です。
たぶん、有料試飲を経験された方の半分は、その良さを十分に理解できないかも知れませんが、かなりの高レベルの体験ができるかと思います。
有料・無料を問わず試飲したお酒を何本か載せましたが、いずれも最高です。
最後にお相手下さった山中社長さんと志津江さんに感謝したいと思います。