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外観
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看板
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しょうゆとガリ
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カウンター
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瓶ビール
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マグロ
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蟹の和え物
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ゲソの味噌漬け
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コハダ
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雲丹
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大トロ
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椎茸
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お椀
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穴子
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巻物
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玉子
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
寿司を食べに銀座へ行ってきました。
今夜は、”銀座寿司幸本店”さんへ。
外堀通りから、一本中へ入った通りにありました。
余計な看板のない、シンプルな外観。
奥へ進んで中へ入ると、L字型のカウンターが。
ほぼ満席状態で、カウンターの隅のほうに座りました。
店内は、昔からある寿司屋という感じで、少し古い印象ですが、
どこもピカピカで、とても清潔感がありました。
板前さんも皆さん貫禄があります。
おまかせコースは、つまみやお造りから。
刺身などの簡単なものだけではなく、
こちらはどの料理も一工夫されており、美味い！
特に蟹のサラダは、蟹の身がふんだんに使われていて、
とても豪華な１品でした！
握りは、ひとつひとつがとても綺麗！
シャリとネタがちょうど良いバランスで、美味しかったですよ。
大トロは、大間の本マグロ。
上品な脂の甘味と旨みが口いっぱいに広がります。美味い。
何か変わったネタや演出があるわけではないので、
物足りない方もいるかもしれませんが、
安定した美味しい握りをゆっくりと楽しめて、とても良かったです。
板前さんも気さくに話かけてくださって、
楽しい時間を過ごす事が出来ました。
またお伺いしたいと思います。
ごちそうさまでした。