kissy_Februaryさんが投稿した小菜一碟（愛知/高岳）の口コミ詳細 [食べログ]

53回目

2025/12 訪問

夜の点数：4.4
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.2
- | CP4.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

聖夜は　北京ダック

・四川名物よだれ鶏
・桜海老と菜の花の春巻
・海老の水餃子
・北京ダック
・鰆とカリフラワーの冷菜
・串串海老　青山椒の香り
・牛タンの青椒肉絲
※水仙烏龍茶(ポット)

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2025/12/25 更新

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52回目

2025/11 訪問

夜の点数：4.2
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

早い時間に　90分勝負

・四川名物よだれ鶏
・鮭とちぢみ法蓮草のクリーム春巻
・しらすと甘長唐辛子の焼売
・フグの汁なし火鍋風
・北京ダック
・海鮮たっぷり白い麻婆豆腐
・重慶小麺

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2025/11/22 更新

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51回目

2025/08 訪問

夜の点数：4.4
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク4.5 ］
￥8,000～￥9,999

/ 1人

定期訪問 2025.08.22

・四川名物よだれ鶏
・帆立とフルーツトマトと茄子の春巻き
・水餃子
・剣先イカと青唐辛子のネバネバサラダ
・鱧の唐揚げ　ユーリンチー風
・和牛モモと夏野菜のスパイシー炒め
・海鮮焼きそば
※ホワイトドラゴンハイボール(明江四川白酒)

・四川名※ホワイトドラゴンハイボール(明江四川白酒)

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・四川名物よだれ鶏

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・帆立とフルーツトマトと茄子の春巻き

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・水餃子

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・剣先イカと青唐辛子のネバネバサラダ

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・鱧の唐揚げ　ユーリンチー風

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・和牛モモと夏野菜のスパイシー炒め

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・海鮮焼きそば

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2025/08/23 更新

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50回目

2025/06 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

ゴルフあとの定期訪問

四川名物よだれ鶏
海老ととうもろこしとクリームチーズの春巻き
桜海老の焼売
太刀魚と自家製セミドライトマトのピリ辛冷菜
鱧の汁なし火鍋
トマトとたまごと木耳の家庭風炒め
海鮮たっぷり白い麻婆豆腐
※KIRIN一番搾り(タンブラー)
※KIRINラガービール(中瓶)
※ホワイトドラゴンハイボール(明江四川白酒)

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2025/06/22 更新

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49回目

2025/04 訪問

夜の点数：4.2
- ［料理・味4.5
- | サービス3.5
- | 雰囲気3.5
- | CP4.0
- | 酒・ドリンク4.5 ］
￥8,000～￥9,999

/ 1人

50回目の訪問　このあと　「双喜臨門」へ

・水餃子
・焼売
・四川名物よだれ鶏
・帆立と蓮根の春巻き
・ホタルイカ　たたきわらび和え
・和牛モモとホワイトアスパラガス
・真鯛の四川風アクアパッツァ
・黒酢の酢豚
・トマトと卵と木耳の家庭風炒め

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2025/04/26 更新

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48回目

2025/02 訪問

夜の点数：4.6
- ［料理・味4.6
- | サービス4.0
- | 雰囲気3.5
- | CP4.5
- | 酒・ドリンク4.7 ］
￥8,000～￥9,999

/ 1人

Febbraio è il mese del mio compleanno《誕生　月間》

・四川名物よだれ鶏
・ホタルイカの春巻き
・水餃子
・ヒラメの自家製香味醤油和え
・ハマグリと筍のピリ辛白湯煮込み
・トマトと卵と木耳の家庭風炒め
・和牛もも　四川風ステーキソース
・生海苔ラーメン　白髪葱のせ
・杏仁豆腐
※KIRINラガービール(中瓶)
※明江四川白酒ハイボール

・四川名物よだれ鶏

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・ホタルイカの春巻き

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・水餃子

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・ヒラメの自家製香味醤油和え

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・ハマグリと筍のピリ辛白湯煮込み

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・和牛もも　四川風ステーキソース

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・トマトと卵と木耳の家庭風炒め

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・生海苔ラーメン　白髪葱のせ

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・杏仁豆腐

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2025/02/05 更新

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47回目

2024/12 訪問

テイクアウト4.0

￥10,000～￥14,999

/ 1人

イーディエの年越しオードブル

・大海老のトマトチリソース
・紋甲イカのからすみ塩炒め
・麻辣チャーシュー
・桜海老の大根餅
・河豚のスパイス炒め
・菜の花豚焼売
・和牛モモの青椒肉絲
・茹で鶏の紹興酒漬け
・鮑の葱山椒ソース

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2025/01/01 更新

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46回目

2024/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス3.5
- | 雰囲気4.0
- | CP5.0
- | 酒・ドリンク3.5 ］
￥10,000～￥14,999

/ 1人

定期訪問 2024.12.21 年末のご挨拶

・四川名物よだれ鶏
・牡蠣とちぢみ法蓮草のクリーム春巻き
・肉焼売
・干し肉ワーワー菜とカブの蒸しスープ
・上海蟹の紹興酒漬け
・和牛イチボの青椒肉絲
・牛ほほ入り麻婆豆腐(白子トッピング)
・重慶小麺
・杏仁豆腐

・四川名物よだれ鶏

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・牡蠣とちぢみ法蓮草のクリーム春巻き

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・肉焼売

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・和牛イチボの青椒肉絲

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・干し肉ワーワー菜とカブの蒸しスープ

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・上海蟹の紹興酒漬け

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・牛ほほ入り麻婆豆腐(白子トッピング)

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・重慶小麺

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・杏仁豆腐

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2024/12/21 更新

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45回目

2024/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク4.5 ］
￥10,000～￥14,999

/ 1人

祝 5周年

四川名物よだれ鶏
色々キノコの春巻
串串海老青山椒の香り
蒸し上海蟹
北京ダック
ユーリン鰆
牛ほほ入り麻婆豆腐(白子✕4ピース)
海鮮ごろごろ炒飯

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2025/04/26 更新

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44回目

2024/10 訪問

夜の点数：4.7
- ［料理・味5.0
- | サービス4.0
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.5 ］
￥8,000～￥9,999

/ 1人

久しぶりに　イーディエ

カツオのたたきサラダ中華風柚子胡椒ドレッシング
海老と黄韮の春巻
栗の肉焼売
黒酢の酢豚
和牛もも肉と松茸と銀杏の炒め
牛ほほ入り麻婆豆腐(白子トッピング)
色々キノコの酸辣湯麺
※KIRINラガービール(中瓶)

・カツオのたたきサラダ中華風柚子胡椒ドレッシング ¥1,500

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・海老と黄韮の春巻 ¥800

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・栗の肉焼売 @¥300

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・黒酢の酢豚 ¥1,780 ※故陳健一氏伝授

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・和牛もも肉と松茸と銀杏の炒め ¥3,500 松茸の香りが秋だね

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・牛ほほ入り麻婆豆腐 ¥1,850 (白子トッピング @¥350✕4P) ※菰田欣也氏伝授

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・色々キノコの酸辣湯麺 ¥1,800 絶妙の酸味

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※KIRINラガービール(中瓶)

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2024/10/28 更新

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43回目

2024/08 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

久しぶりの　ランチ利用

〈冷やし豆乳担々麵ランチ〉
・冷やし豆乳担々麵
・ご飯or杏仁豆腐
　→杏仁豆腐洗濯
・小鉢
・本日のスープ

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2024/08/18 更新

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42回目

2024/05 訪問

夜の点数：4.7
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.0
- | CP5.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

定期訪問　'24.05.24

〈今月の一品〉
・カツオの紹興酒漬け
・海老と枝豆と新生姜の春巻き
・手羽先のピリ辛煮込み
・鰆の蒸し物生海苔酸辣あんかけ
〈限定メニュー〉
・桜えびの肉焼売
・大葉としらすの炒飯
〈レギュラーメニュー〉
・海鮮たっぷり白い麻婆豆腐
・黒酢の酢豚
※運転手なのでアルコールフリー

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2024/05/25 更新

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41回目

2024/04 訪問

夜の点数：4.6
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.5
- | CP5.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

定期訪問'24.04.26

〈今月の一品〉
・鴨と春菊ノサラダ　中華ドレッシング
・帆立貝と新青のりの春巻き
・ハマグリの茶碗蒸し　黄灯籠餡かけ
・釜揚げしらすと大葉の炒飯
〈限定メニュー〉
・肉焼売
・水餃子
〈レギュラーメニュー〉
・四川名物よだれ鶏
・牛タンを使った青椒肉絲

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〈レギュラーメニュー〉・四川名物よだれ鶏

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〈今月の一品〉・鴨と春菊ノサラダ　中華ドレッシング

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〈限定メニュー〉・肉焼売

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〈今月の一品〉・帆立貝と新青のりの春巻き

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〈今月の一品〉・ハマグリの茶碗蒸し

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〈限定メニュー〉・水餃子

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〈レギュラーメニュー〉・牛タンを使った青椒肉絲

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〈今月の一品〉・釜揚げしらすと大葉の炒飯

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2024/04/27 更新

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40回目

2024/03 訪問

夜の点数：4.5
- ［料理・味4.7
- | サービス3.5
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥10,000～￥14,999

/ 1人

定期訪問　'24.03.22

・棒棒鶏フルーツトマト添え
・肉焼売
・串串海老　青山椒スープ
・ホタルイカ、うすい豆、春筍の春巻き
・わかさぎとホワイトアスパラのフリット　サクサクスパイス仕立て
・雲白肉～薄切り豚肉の旨辛ソース～
・桜鯛　中華風みぞれ餡かけ
※KIRINラガービール(中瓶)

・棒棒鶏フルーツトマト添え

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・肉焼売

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KIRINラガービール(中瓶)

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・串串海老　青山椒スープ

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・ホタルイカ、うすい豆、春筍の春巻き

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・わかさぎとホワイトアスパラのフリット　サクサクスパイス仕立て

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・雲白肉～薄切り豚肉の旨辛ソース～

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・桜鯛　中華風みぞれ餡かけ

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2024/03/23 更新

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39回目

2024/01 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.5
- | CP4.7
- | 酒・ドリンク4.5 ］
￥10,000～￥14,999

/ 1人

定期訪問　'24.01.23

・新筍と菜の花の春巻き
・なまこ入り酸辣湯
・スペアリブのピリ辛豆鼓ソース
・鰆の中華風ホイル焼き
・ワタリガニと豆腐の煮もの
・桜海老の上海焼きそば
・牛ほほ入り麻婆豆腐
　白子トッピング
・杏仁豆腐
※KIRINラガービール(中瓶)

・新筍と菜の花の春巻き

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・なまこ入り酸辣湯

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・スペアリブのピリ辛豆鼓ソース

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・鰆の中華風ホイル焼き

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・ワタリガニと豆腐の煮もの

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・桜海老の上海焼きそば

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・牛ほほ入り麻婆豆腐　白子トッピング

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・杏仁豆腐

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2024/01/24 更新

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38回目

2023/12 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.2
- | 雰囲気4.2
- | CP4.8
- | 酒・ドリンク4.5 ］
￥6,000～￥7,999

/ 1人

定期訪問　'23.12.22

・平目の椒麻カルパッチョ
・桜海老と新タケノコのクリーム春巻き
・カキと菜花の卵炒め
・フグの四川式唐揚げ
・白ミル貝、アスパラガス、黄ニラの黒胡椒塩炒め
・上海ガニ入り豚焼売
・牛ほほ入り麻婆豆腐(白子トッピング)
・四川名物よだれ鶏
・杏仁豆腐

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・平目の椒麻カルパッチョ

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・桜海老と新タケノコのクリーム春巻き

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・カキと菜花の卵炒め

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・フグの四川式唐揚げ

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・平目の椒麻カル・白ミル貝、アスパラガス、黄ニラの黒胡椒塩炒め

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・上海ガニ入り豚焼売

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・牛ほほ入り麻婆豆腐(白子トッピング)

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・四川名物よだれ鶏

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・杏仁豆腐

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2023/12/23 更新

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37回目

2023/11 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.2
- | 雰囲気4.2
- | CP4.8
- | 酒・ドリンク4.5 ］
￥6,000～￥7,999

/ 1人

祝　四周年

吉田哲オーナーシェフ
いろいろおめでとう

今月の一品から
・鰹のたたき四川ガーリック
・海老と黄ニラの春巻き
・鰆のフリットピリ辛黒酢ソース
・牛しゃぶのこく旨白湯餡仕立て
周年限定メニュー
・北京ダック
レギュラーメニューから
・串串海老青山椒の香り
・海鮮たっぷり白い麻婆豆腐(画像失念)
・四川名物よだれ鶏

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2023/11/27 更新

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36回目

2023/10 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.2
- | 雰囲気4.2
- | CP4.8
- | 酒・ドリンク4.5 ］
￥10,000～￥14,999

/ 1人

定期訪問　'23.10.07

〈今月の一品〉
・ずわい蟹と里芋とモッツァレラチーズの春巻
・和牛もも肉と栗の甘辛すだち酢炒め
・松茸と海老の中華おこげ
〈レギュラーメニュー〉
・大海老のマンゴーマヨネーズ
・トマトと玉子と木耳の家庭炒め
〈事前予約〉
・甘鯛の姿蒸しイーデェ特製醤
※KIRINラガービール(中瓶)
※ホワイトドラゴンハイボール(明江四川白酒・炭酸割)

〈事前予約〉・甘鯛の姿蒸しイーデェ特製醤

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※KIRINラガービール(中瓶)

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〈今月の一品〉・ずわい蟹と里芋とモッツァレラチーズの春巻

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〈レギュラーメニュー〉・大海老のマンゴーマヨネーズ

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〈今月の一品〉・和牛もも肉と栗の甘辛すだち酢炒め

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〈レギュラーメニュー〉・トマトと玉子と木耳の家庭炒め

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※ホワイトドラゴンハイボール

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・松茸と海老の中華おこげ

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2023/10/08 更新

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35回目

2023/08 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.2
- | 雰囲気4.2
- | CP4.8
- | 酒・ドリンク4.5 ］
￥8,000～￥9,999

/ 1人

定期訪問 '23.08.25

※今月の一品〜
・タコと搾菜の香味サラダ
・海老ととうもろこしの春巻
・鱧のフリット黒胡椒醤
・松茸あんかけチャーハン
※予約メニュー～
・鮮魚の姿蒸し　イーディエ特製醤油かけ(アカムツ)
※数量限定～
・渡り蟹の冷やし中華
※レギュラーメニュー～
・麻辣叉焼
※一番搾り(生)
※ラガービール(中瓶)

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・タコと搾菜の香味サラダ

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・海老ととうもろこしの春巻

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・鱧のフリット黒胡椒醤

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・鮮魚の姿蒸し　イーディエ特製醤油かけ(アカムツ)

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・麻辣叉焼

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・松茸あんかけチャーハン

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・渡り蟹の冷やし中華

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2023/10/08 更新

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34回目

2023/06 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.2
- | 雰囲気4.2
- | CP4.8
- | 酒・ドリンク4.5 ］
￥10,000～￥14,999

/ 1人

定期訪問　'23.06.23

・鯵とくらげと水茄子の実山椒和え
・四川名物よだれ鶏
・水餃子
・ハマグリと春雨のピリ辛白湯煮込み
・和牛モモの麻辣黒酢炒め
・海鮮たっぷり白い麻婆豆腐
・ずわい蟹とレタスのシャキシャキ炒飯

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・鯵とくらげと水茄子の実山椒和え

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・四川名物よだれ鶏

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・水餃子

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・ハマグリと春雨のピリ辛白湯煮込み

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・和牛モモの麻辣黒酢炒め

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・海鮮たっぷり白い麻婆豆腐

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・ずわい蟹とレタスのシャキシャキ炒飯

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2023/06/24 更新

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kissy_Februaryさんが投稿した小菜一碟（愛知/高岳）の口コミ詳細

小菜一碟高岳、尼ケ坂、車道/中華料理、四川料理

ジャンルから探す

予算

営業時間

kissy_Februaryさんが投稿した小菜一碟（愛知/高岳）の口コミ詳細

小菜一碟高岳、尼ケ坂、車道/中華料理、四川料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備