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日帰り鰹の塩たたき
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塩でいただきます ピンぼけ
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鰹たたき アップ
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宇和島のじゃこ天
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明太子と大葉の天ぷら
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明太子と大葉の天ぷら アップ
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日本酒 石鎚 純米酒 冷酒
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酒のアテ 塩 わさび 大根おろし
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今回はマスツーリング。
ホテルは近くのお宿。
久しぶりに来たら改築されてて、びっくり!
屋根下の二輪車専用駐輪場もできてました。
相方もお気に入りのホテルにBM。
で、今日の反省会は、こちらのお店。
もちろん予約してからのおじゃま。
地元客に人気なお店なので予約必須。
カウンター席で、カンパイ。
料理は、もちろんおすすめを注文。
ビールに合う
手羽先からあげ
じゃごてん
地酒もいただき
お酒に合う
旬のさんまのさしみ(脂がのってて、醤油の表面に脂が、、)
カツオのさしみ
を堪能しました。