fumi,nさんが投稿した草片（東京/広尾）の口コミ詳細 [食べログ]

この口コミは、fumi,nさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

草片広尾、六本木/イタリアン、オーガニック、イノベーティブ

1回

夜の点数：4.4
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

1回目

2023/10 訪問

夜の点数：4.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

感動のイタリアン

京都の美山荘の摘み草料理を知って、
そこから京都の草喰いなかひがしを知り、
東京の草片へとたどり着きました。

こちらもシェフがご自分で青梅や奥多摩で見つけた野菜などを使って
地産地消で料理されているお店です。
久々に「感動」を覚える料理と出会えました。
さすがです。

すべて少しずつ出てくるところも気に入りました。
最近は目が食べたくても、すぐにお腹がいっぱいになってしまうので。
二十四節気でメニューが変わるとのことです。
私達が訪れたのは「寒露」でした。
また違う季節にぜひ訪れたいです。

そしていつの日か、草喰いなかひがしさんと、美山荘さんにも行きたい！

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コースに入っているスパークリングワイン

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Amuse 栗

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ハロウィンが近いから…ドクロにくり抜いたさつまいも

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カリフラワー

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ビーツ

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マコモダケ

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二杯目〜赤ワインと白ワイン

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ムカゴ

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里芋に大徳寺納豆

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生姜

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割って生ハムで包んでいただきます

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クロカワ茸

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タワラヨーデルというじゃがいものマッシュポテトにトリュフがけ

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ミネストローネ　お野菜等々煮出したダシ

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24種類の野菜

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グリッシーニ

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ミント　こちらもちぎってミネストローネへ投入

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松茸のリゾット

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バターナッツカボチャのラビオリ

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金目鯛　パプリカと茗荷のソース

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さらに濃厚な赤ワインを

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鹿ハンバーグ仕立て

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きのこたっぷり

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モンブランと柿のジェラート

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ハーブティー

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箸とマカロンをお土産にいただきました

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2024/01/02 更新

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fumi,nさんが投稿した草片（東京/広尾）の口コミ詳細

草片広尾、六本木/イタリアン、オーガニック、イノベーティブ

ジャンルから探す

予算

営業時間

fumi,nさんが投稿した草片（東京/広尾）の口コミ詳細

草片広尾、六本木/イタリアン、オーガニック、イノベーティブ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備