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おろしりんごジュース
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海藻サラダ
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小松菜のお浸し
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本鮪と炙りしめさばのお刺身
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中トロ
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鯛
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イカ
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コハダ
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ウニ
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ホタテ
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ぼたん海老
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穴子
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お味噌汁
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ヒモキュウ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
ヒルトン東京のお食事券をいただいたので日本料理「十二颯」でお寿司ランチ。
おろしりんごジュース。
美味しい。
海藻サラダ。
ドレッシングが美味しい。
小松菜のお浸し。
ダシに品がある。
本鮪と炙りしめさばのお刺身。
本鮪も美味しいけど、炙りしめさばが本当に美味しかった。
中トロ。
脂！！美味しい。
真鯛。
ほどよい歯ごたえ。
イカ。
イカを塩で食べたお寿司は初めてかも。
しかも、イカとは思えないほどの柔らかさ。
コハダ。
艶が凄い。
ウニ。
今まで食べてきたウニの中でも最高ランクに値するほどの美味さ。
口に入れた途端溶けちゃった。
ホタテ。
ホタテとは思えない形。
柔らかい！とろけるホタテって初めて。
ぼたん海老。
甘い～。
穴子。
甘くてふっくら柔らかい。
ヒモキュウ。
ヒモのコリコリとキュウリのシャキシャキ感があってて美味しい。
全体的にやはりお上品、そして豪華～。
こんなステキな機会を与えていただいて感謝です！