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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
京都西陣の「五辻の昆布」さんが、店舗2階に予約制のラーメン専門店「昆布と麺 喜一」をオープンされていて、やっと行けました。
まず驚かされるのは、「昆布水のテイスティング」からスタートするコース仕立ての構成です
利尻・真昆布・羅臼、それぞれの特徴が感じられ、まるでワインのテイスティングのようで楽しかった！
ラーメンのスープは、硬度ゼロの超軟水を使って仕上げた繊細なお出汁。真昆布・羅臼昆布・利尻昆布に、鰹節・するめ・貝・茶葉・木の実などを重ねて丁寧に水出しされたスープだそうで、透き通るように澄んでいて、ひと口ごとに旨みがじんわりと広がりました❣️
〆のミニおにぎりも、ごはんが美味しいだけでなく具材の昆布も美味！
私、超猫舌なのでラーメンはあまり食べに行かないのですが、こちらのスープは温度低めでお出汁の香りを楽しみながら最後まで美味しくいただけました。
ラーメンと昆布の世界を見事に融合させた一杯です❤️