柴Kenさんが投稿した中華そば先﨑（茨城/水戸）の口コミ詳細 [食べログ]

この口コミは、柴Kenさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

中華そば先﨑水戸、赤塚、常陸青柳/ラーメン

5回

昼の点数：4.0
- ￥2,000～￥2,999 / 1人
- 料理・味 4.0
  
  |サービス 3.5
  
  |雰囲気 3.5
  
  |CP 3.5
  
  |酒・ドリンク -

5回目

2022/10 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

豪華な肉も

今朝は、ラーメンブランチ
金目鯛そば(北海帆立ミキュイ添え) ¥950
分厚いシャトーブリアン飯 ¥1,400
美味かった

金目鯛そば(北海帆立ミキュイ添え) ¥950

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金目鯛そば(北海帆立ミキュイ添え) ¥950

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分厚いシャトーブリアン飯 ¥1,400

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分厚いシャトーブリアン飯 ¥1,400

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分厚いシャトーブリアン飯 ¥1,400

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2022/10/29 更新

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4回目

2022/09 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

もち姫(小麦粉)の麺いただきました

手揉み中華そば薄淡口醤油、肉増し、味玉付き
麺は、もち姫手揉み太麺❣️
これまで食べたラーメンの麺で、トップクラスの麺でした。

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2022/09/14 更新

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3回目

2022/03 訪問

昼の点数：3.8
- ［料理・味3.8
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

久々の訪問

まんぼうもあり、久々となりました。
金目鯛と蛤そば&熟成肉飯❣️
やはり美味かった

金目鯛と蛤そば

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熟成肉飯

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2022/03/02 更新

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2回目

2020/05 訪問

昼の点数：3.8
- ［料理・味3.8
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

営業再開

コロナの非常事態宣言解除を受け、中華そば先崎が営業再開❣️
消毒、ディスタンスなど安全営業❗️
早速、開店１時間前にお店へ
地鶏と蛤の醤油そば&熟成豚飯を堪能
美味くて涙が出そう
熟成肉飯屋先崎として、テイクアウトも継続するようです。
今日は、熟成鴨飯もテイクアウト購入
--------
写真追加

地鶏と蛤の醤油そば

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熟成豚飯

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熟成鴨飯(テイクアウト)

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鴨脂と蛤の塩つけそば

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鴨脂と蛤の塩つけそば

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鴨脂と蛤の塩つけ汁

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鴨飯

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熟成牛飯

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地鶏醤油SOBA 海老ワンタン合鴨ロースト

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2020/12/07 更新

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1回目

2018/02 訪問

昼の点数：3.8
- ［料理・味3.8
- | サービス3.5
- | 雰囲気3.5
- | CP3.3
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

煮干し系、創作中華そばが楽しめる!

千波町への移転が予定より遅れたようですが、2月1日に開店しました。
この日は行けませんでしたが、営業がスムーズでなかったらしく、２月2日は休んで立て直すとの店のツイートがありました。
そこで実質２日目の２月３日に訪問しました。移転のおかげで自宅から徒歩１０分で駐車場の心配も個人的にはいらなくなりました。
メニューは、当面３種類のようです。
・煮干しそば
・ウツボと貝と唐墨そば
・仏白鶏そば
・サイド：和えそば（煮干油）肉飯、漬けたまご飯、生たまご etc.
今回は、ウツボと貝と唐墨そばと和えそばを頂きました。
いつもレベルの美味しさだったと思います。
楽しみが増えました。

地鶏中華そば(塩)

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地鶏中華そば (塩)のスープ

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地鶏中華そば(塩)＋味玉

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地鶏中華そば(醤油)

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煮干し中華そば

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目光と煮干そば

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冷や節そば

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貝と煮干しの冷やそば

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煮干しそば

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醤油そば

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塩そば(鶏清湯)

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塩そばスープ

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醤油そば(鶏清湯)

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醤油そばスープ

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黄鶏白湯そば

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黄鶏白湯そば(和風)

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黄鶏そば（塩）

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地鶏白湯そば＋味玉

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仏鶏と蛤そば

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白だしそば

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ウツボと貝と唐墨そば

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宮崎地鶏と牡蠣とサマートリフそば

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黒トリュフ薫る地鶏と貝そば

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地鶏と牡蠣そば

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鮟肝と煮干しそば

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雲丹と煮干しそば

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イカと煮干しそば

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鶏とイカそば

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鮮魚そば

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真鯛出汁SOBA

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雲丹と煮干しSOBA

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合鴨と貝とセップ茸

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鱈肝白湯そば

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シーフォアグラそば

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出し塩そば

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牡蠣出しそは

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瀬戸内煮干そば

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牡蠣と紀奥山椒そば

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イカ肝煮干つけそば

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醤油そば

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薫香煮干蕎麦

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牡蠣と煮干しそば

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本日の白湯そば

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イカ肝煮干つけそば

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イカ肝煮干つけそば

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かけそばのつけ蕎麦

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かけそばのつけ蕎麦 260g

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かけそばのつけ蕎麦

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イカ蝦つけ蕎麦

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イカ蝦つけ蕎麦麺

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イカ蝦つけ蕎麦つゆ

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和えそば

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和えそば

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牡蠣と海老の和えそば

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雲丹と煮干しの和えそば

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イカと煮干しの和えそば

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イカ肝の和えそば

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煮干しとレバーソースの和えそば

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牡蠣と大蒜の和えそばと生たまご

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アーリオオーリオの和えそば

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ボンゴレビアンコの和えそば

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かけ(塩)

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かけ(醤油)

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かけ(ビター)

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かけ(瀬戸内グレー)

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地鶏中華そば専用茶飯

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茶飯スープイン

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肉飯

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牛ミスジ飯

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熟成牛肩ロース飯

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熟成牛肩ロース飯

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カラスミ茶そば

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鴨肉

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羊肉

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大山鶏むね肉

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鴨焼き

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鴨焼きのタレ醤油バルサミコ山葵

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味付けうずら

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生玉子

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ビールお通し

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鴨焼きとビール

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お通し

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2020/02/10 更新

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柴Kenさんが投稿した中華そば先﨑（茨城/水戸）の口コミ詳細

中華そば先﨑水戸、赤塚、常陸青柳/ラーメン

ジャンルから探す

予算

営業時間

柴Kenさんが投稿した中華そば 先﨑（茨城/水戸）の口コミ詳細

中華そば 先﨑水戸、赤塚、常陸青柳/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

柴Kenさんが投稿した中華そば先﨑（茨城/水戸）の口コミ詳細

中華そば先﨑水戸、赤塚、常陸青柳/ラーメン