ウッチー@1225さんが投稿したあま木（愛知/久屋大通）の口コミ詳細 [食べログ]

この口コミは、ウッチー@1225さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

移転あま木久屋大通、栄町、丸の内/寿司

1回

夜の点数：5.0
- ￥15,000～￥19,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク -

1回目

2018/05 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

あま木さんで味わう初夏の旬

昨日の夜は、あま木さんへ。

カウンターのお寿司屋さんでお酒も飲まず
さび抜きで、しかもお一人様でお初のお店と来たら
結構、勇気が要りますが大将、女将のお人柄が良く
心地よく初夏の旬を堪能させていただきました。

＝肴＝
・日間賀島産煮たこ
・星カレイお造り
・はも夏野菜のゼリー寄せ
・カツオ漬け
・蒸しアワビ北海道バフンウニオクラと海苔のソースで
・毛ガニ茶碗蒸し
・太刀魚ホワイトアスパラガス

＝握り＝
・白海老昆布じめ
・アオリイカ
・さより昆布じめ
・カスゴ
・トリガイ
・ホタルイカ
・赤貝
・車海老
・コハダ
・沖縄県産マグロ３種
　漬け
　中トロ
　大トロ
・アジ
・青森県産紫ウニ
・バフンウニ軍艦
・子持ちシャコイカ飯
・篠島産平貝
・和歌山県産マグロ
・キンキ
・イサキ
・きす
・函館産紫ウニ軍艦
・ノドグロ
・篠島産ミルガイ
・千葉県産煮はまぐり
・蒸し穴子

＝〆＝
・赤だし
・玉子

圧巻の35品！
もう最初の煮たこから心を掴まれました。
めっちゃ美味しいです。

その後も特に大好きな食材のオンパレードで
最高の時間でした。

アワビはめっちゃ柔らかくウニと一緒にいただく贅沢。
ウニは４種類も堪能出来たし、握りはどれも食材それぞれの
甘味があって美味しぃ～（＾ｕ＾）

ホタルイカは軽く炙ってあってスルメのような香ばしさと
ワタの旨味がシャリに絡んで最高です。

子持ちシャコも大好きなんで嬉しい！

穴子はフワッフワを通り越して空気を食べているかのような
エアリー感。
こんな穴子、初めて食べました。

最後の玉子は、まるでカステラのようで
玉子の旨味が口一杯に優しく広がります。

めっちゃ気に入りました。
絶対、また行こ！

御馳走様でした。

日間賀島産　煮たこ

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星カレイお造り

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はも夏野菜のゼリー寄せ

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カツオ漬け

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蒸しアワビ北海道産バフンウニオクラと海苔のソースで

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毛ガニ茶碗蒸し

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太刀魚ホワイトアスパラガス

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白海老昆布じめ

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アオリイカ

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さより昆布じめ

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カスゴ

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トリガイ

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ホタルイカ

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赤貝

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車海老

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コハダ

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沖縄産県マグロ漬け

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沖縄県産中トロ

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沖縄県産大トロ

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アジ

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青森県産紫ウニ

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バフンウニ軍艦

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子持ちシャコイカ飯

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篠島産平貝

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和歌山県産マグロ

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キンキ

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イサキ

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きす

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函館産紫ウニ軍艦

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ノドグロ

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篠島産ミルガイ

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千葉県産煮はまぐり

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蒸し穴子

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赤だし

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玉子

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2018/05/12 更新

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ウッチー@1225さんが投稿したあま木（愛知/久屋大通）の口コミ詳細

移転あま木久屋大通、栄町、丸の内/寿司

ジャンルから探す

予算

営業時間

ウッチー@1225さんが投稿したあま木（愛知/久屋大通）の口コミ詳細

移転あま木久屋大通、栄町、丸の内/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備