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烏龍茶
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ぶり大根
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本ししゃも南蛮漬け
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浜名湖産うなぎの蒲焼
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たら白子のすり流し
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せせり
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ハツ元
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手羽先ネギマ
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ネギ味噌と野菜スティック
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内もも
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焼き茄子
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石川県 絹もずく
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外ももネギマ
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外ももネギマ
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つくね
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つくね
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お食事
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軍鶏のカツ煮
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お茶
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
食べ友さんのおかげで
ずっと行きたかったこちらに初訪問。
AZS!
✅ぶり大根
辛味無く瑞々しい大根おろしと
味わい深いブリとの一体感。
最初の一皿からレベルが高けぇ。
✅本ししゃも南蛮漬け
ししゃもはメスの卵はもちろん
オスの身もふくよかな味わいで
とても美味しい。
マリネ液は酸味控えめで上品。
もちろん飲み干しましたよ。
✅浜名湖産うなぎの蒲焼
めっちゃクリスピー。
やっぱり鰻はこうでなくっちゃ。
専門店で食べるより美味しい。
もちろん焼き加減だけでなく
鰻そのものの旨味とタレも最高。
✅たら白子のすり流し
茶碗蒸しの上から白子のすり流し。
白子の風味に支配される幸福感。
紅葉おろしの仄かな辛味がじわる。
✅焼き鳥①
・せせり
・ハツ元
・手羽先ネギマ
・内もも
・焼き茄子
・外ももネギマ
・つくね
鶏は大分の軍鶏。
塩はモンゴルの岩塩を昆布〆した藻塩。
食べてびっくり。
塩の旨味が口に溶け広がる煙の香り。
香ばしく焦げ目が付いた皮に
ブリンと弾ける食感、あふれる肉汁。
最高の火入れによって引き出された
素材そのものの鮮烈な命の味わいに
上品な甘さと深いコクのタレが一体となり
思わず目がまん丸くなった。
✅箸休め
・ネギ味噌と野菜スティック
どんだけでも食べれるやつです。
・石川県 絹もずく
贅沢に蟹身も入ってます。
爽やかな生姜のパンチが効いてます。
✅お食事
・軍鶏のカツ煮、味噌汁、香の物
カツ丼みたく白米と一緒にかっこめば
はい、極楽です。
いやぁ～、素晴らしすぎた。
あまりにも圧倒的。
自分史上、焼き鳥№1です。
ご馳走様でした。