ナベスケンさんが投稿した陽（青森/中央弘前）の口コミ詳細 [食べログ]

この口コミは、ナベスケンさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

陽中央弘前、弘高下/日本料理

1回

夜の点数：4.3
- ￥30,000～￥39,999 / 1人
- 料理・味 4.3
  
  |サービス 4.1
  
  |雰囲気 4.1
  
  |CP 3.9
  
  |酒・ドリンク 4.1

1回目

2025/07 訪問

夜の点数：4.3
- ［料理・味4.3
- | サービス4.1
- | 雰囲気4.1
- | CP3.9
- | 酒・ドリンク4.1 ］
￥30,000～￥39,999

/ 1人

【百名店】弘前市で青森の恵みを味わえる、ハイレベルな日本料理のお店！

○おまかせコース
※お品書きは写真をご覧ください。

みちのく一人旅、初日の夕食！

青森の弘前市にある、ハイレベルな日本料理のお店。

青森を中心に、東北の食材を使用したお料理が味わえます。
（旅行者にはわかりづらい地名かもしれませんが）

地元にこだわった食材と丁寧な仕込みと仕上げで、奇をてらった味わいではなく、繊細かつ実直な味わいが楽しめます。

海や山の食材はもちろんですが、川の食材がとても良く、天然の鮎や鰻は炭火でじっくり火を通すことで、表面がパリッとした食感で、身がふっくらとしていて美味しい。

青森県の日本酒との相性も抜群です！

おいしかったです！

むらさきうにとうもろこし豆腐

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むらさきうにとうもろこし豆腐

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鮑と肝ソース焼き茄子蒸し茄子

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お造り（まぐろ、のどぐろ、真つぶ貝）

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お造り（まぐろ、のどぐろ、真つぶ貝）

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碗物（甘鯛、真ふぐ焼き白子など）

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赤石川の天然鮎

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赤石川の天然鮎炭火焼き

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赤石川の天然鮎炭火焼きクレンソとキュウリ

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赤石川の天然鮎薄皮衣揚げ

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トマトスイカ豆乳クリーム

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佐井村の岩のり

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小川原湖のうなぎ白焼き酢飯佐井村の岩のり

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鶏そぼろ（シャモロック）のひりょうずオクラしいたけ

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岩手県短角牛のモモ焼き

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青つぶ貝と新生姜の炊き込み

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お食事

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桃のあんみつ

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ヨモギとレンコンのわらびもち

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クラフトビール各種

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あおもりラガー

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イルカラベル（青森: カネタ玉田酒造店）

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田酒（青森:西田酒造店）

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安東水軍（青森:尾崎酒造）

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店内

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外観

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外観

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2025/07/22 更新

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ナベスケンさんが投稿した陽（青森/中央弘前）の口コミ詳細

陽中央弘前、弘高下/日本料理

ジャンルから探す

予算

営業時間

ナベスケンさんが投稿した陽（青森/中央弘前）の口コミ詳細

陽中央弘前、弘高下/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備