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ワタリ蟹酢の物 オコゼ煮凍り オコゼ薄造り
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アコウ煮付け
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小ふぐ
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オコゼ唐揚げ
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ウニ御飯
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2F宴会大広間
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玄関
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中廊下
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
建物は築100年近い料亭旅館、映画のロケにも使われオコゼ料理が名物。映画『あした』を撮影した『須磨の間』に宿泊させて頂きました
目の前には尾道水道、映画で多岐川裕美さんが座った椅子（？）をまじまじと観察し、とりあえず同じポーズ
夕食はオコゼ料理
オコゼの薄造り、ワタリ蟹、煮付け、揚げ物など
さすが料亭、一つひとつが手の込んだ料理でした。
朝は尾道水道を通る船の音で気持ち良く目覚めました。
今度は夏のオコゼを食べたいと思っています