-
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こはだ
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くえ
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鰆
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きんき
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きんき肝
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新いか
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-
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毛ガニ
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いくら
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のどぐろ
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長芋
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漬け
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トロ
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蓮根&穴子
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ハガツオ
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にしん棒鮨
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煮はまぐり
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雲丹
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かます
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
レビューで皆様が絶賛されて
いて、注目していた店です。
とある飲食店に訪れた時も、
当店のことが話題となった
ことから、その実力を確認する
ためにOMAKASEの予約に
チャレンジすることにしました。
1回目は、スマホで日付と時間を
選ぶも、エラーとなり、やりとり
している間に失敗！
それでも諦めきれず、
2回目はデスクトップPCから、
LAN配線により、OMAKASE
に繋ぎ、挑んだところ、見事
予約となりました！
それから数ヶ月が過ぎ、
東京か来られた方と現地集合
で待ち合わせしました。
それにしても「野口太郎」「村上二郎」
「田中佳英」などフルネームの
店名が増えたものです。
2人揃って店内へ！
10席のプラチナシートに着座
しました。
大将のおまかせのスタートです。
※鮨とアテが入り乱れるパターン！
・ホタテのクリームチーズ和え
(揚げいちじく、ナッツ、銀杏)
☆こはだ
・くえ(おもゆ 実山椒)
☆鰆漬け
・きんき味噌漬け 栗おろし
・きんき肝
☆新いか
・新いかゲソ
・毛ガニ なめこ へべす 菊花
☆いくら軍艦
☆のどぐろ丼
・長芋そうめん しじみ出し
☆まぐろ漬け
☆トロ
・蒸し蓮根&穴子
☆ハガツオ
☆煮蛤
☆赤雲丹 天草
☆巻き寿司
・もずく、天然みょうが汁
・お米のプリン
これまでの鮨店で経験したことの
ない驚きの連続！
味つけは、悪く言えば淡白！
食を好む者にとっては、塩味を
抑え、素材の良さを最大限に
引き出す絶妙な味つけ！
アテは鮨屋のレベルを超えており、
鮨を含めた割烹料理店です！
コースの途中、追加の紹介があります。
車海老、煮穴子、にしん棒鮨、かます
【私のセレクトした追加】
・にしん棒鮨
・かます
追加の提供は、間に挟み、皆、
一斉に終了する配慮が素晴らしい！
再訪のためOMAKASEに挑みたいと
思います。
現在、食べログ3.84