光多♪さんが投稿したふきや（神奈川/湯河原）の口コミ詳細 [食べログ]

この口コミは、光多♪さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

ふきや湯河原/料理旅館

5回

夜の点数：4.8
- 料理・味 4.8
  
  |サービス 4.5
  
  |雰囲気 4.8
  
  |CP 4.5
  
  |酒・ドリンク 4.0
昼の点数：4.8
- 料理・味 4.8
  
  |サービス 4.8
  
  |雰囲気 4.8
  
  |CP -
  
  |酒・ドリンク -

5回目

2023/07 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.5
- | 雰囲気4.8
- | CP4.5
- | 酒・ドリンク4.0 ］

露天風呂から眺める夜空。至福の時間…

今宵は満月。
でも曇り(笑)それでも露天風呂から眺める山々と真っ黒な夜空。至福な時間にお料理はもちろん
季節に合わせたお献立(都伸廣料理長)
◎八寸…鱧寿司、無花果の味噌掛け、蛸早煮など
◎お椀…太刀魚吉野打ち、玉子豆腐、冬瓜
◎向付…鰹、石、金目鯛
◎煮物…加茂茄子、万願寺、名荷、新蓮根
◎焼物…鰻、黒毛和牛
◎小鍋…穴子しゃぶしゃぶ、水菜、湯葉、木耳
◎合肴…鮑、蒸し雲丹、海素麺、小倉
◎御飯…鱸名荷御飯大葉紫蘇
◎香物…盛合せ
◎甘味…メロン水羊羹

朝食には、特製じゃこや豆腐など土鍋炊きのご飯。
ゆっくりと起きた休日の朝に相応しく、優しいお味の数々。

到着からお見送りまで行き届いたサービスと宿の雰囲気がとても素敵です。廊下にある展示品も今回はゆっくり見られました。
至福な時間を有り難う御座いました♡

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2023/07/07 更新

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4回目

2022/04 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP-
- | 酒・ドリンク- ］

朝食：土鍋で炊いた御飯を引き立たせる手の込んだお料理を鳥の囀ずり聞きながら頂きます。

ふきやさんは食事は全て個々の部屋食
ゆっくりしてると手際よく配膳されていきます。
これだけで、私にはもう最高のサービス。
土鍋で炊かれた艶々の白米少しずつ小鉢に盛られた御飯のお供。塩辛や山葵和えもツンと尖った辛みはなく優しいのです。
私はジャコさんが好き。こちらも小さいジャコが固すぎない良い頃合いのカリカリ。ご飯にサラダにたっぷり掛けて頂くと食感も楽しく頂けます。
自家製豆腐には醤油餡を纏わせて。
鯵の干物やお造りもあり贅沢な朝食。
海蘊の入ったお味噌汁と自分で焼いて香ばしさを出す海苔。
炙ると磯の香りが引き立ちます♡
やっぱりご飯は良いですね。
ちょっとずつ、ゆっくり頂け鳥が時々鳴いてる
テレビなんて必要ありません。
電子音は排除して囀ずりが響き渡る
最高な宿で大満足な朝ごはんとなりました♡

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2022/04/28 更新

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3回目

2022/04 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.5
- | 雰囲気4.8
- | CP4.5
- | 酒・ドリンク4.0 ］

お夕飯：贅沢な時間寛ぎの温泉宿♡

見晴らしも素晴らしい『ふきや』さん
お部屋は日本庭園を望みながらゆっくり寛げる贅沢空間。中央の和室はゆったり10畳他に続きで一部屋と広縁。
シックな家具(チェア)は和の空間に馴染み遠く新緑の絶景を楽しめます。
到着後のお茶菓子のサービス
貸し切りの露天風呂。
予約制の他にも空いていれば好きなだけ温泉独り占め。
こんな時期でもあり程よい人数の来客者なのでワイワイすることはなくゆっくり寛げるのが最大の魅力です。
⭐お夕飯
○八寸
桜鱒生寿司一寸豆密煮蒟蒻田楽筍木の芽和え桜寿司
車海老稚鮎有馬煮飯蛸桜煮鯛の子煮凝り花山椒海苔和え
○椀物
油目吉野打ち若芽こごみ木の芽
○お造り
黒むつ鰆初かつお醤油又はおろしで
○煮物筍蕗湯葉絹さや木の芽
○肉鍋牛サーロイン蕨アスパラを黄味おろしで
○焼き物桜鯛木の芽焼きうるい金剛山味噌和え
○酢の物帆立ホワイトアスパラ黄味酢添え
○筍ご飯赤出汁香の物
○日向夏苺桜餅(さくらの花)

八寸の飯蛸の桜煮はこんなに柔らかく炊けて香りが良いのは初めてでした。ちょっとした存在感。椀ものは骨切りした油目(アイナメ)が出汁となり優しく包み込みながら口に入れるとほろーっと崩れていき完璧なお仕事ぶり
お造りは黒むつねとっとりした舌触りで好きなお魚。焼き物が多いですがお刺身久し振りに頂いて美味しさ満喫です。
肉鍋は煮汁は薄味玉ねぎなどのお野菜と一緒に黄味おろしを優しく巻いて頂きます。お肉の油と初めて食べる黄味おろしが実に繊細に絡み合ってお上品♡
桜鯛の焼き物も香りがふんわりと広がります。
筍ご飯の頃には満足感が振り切れておりお酒も入り幸せ気分が溢れていました。

みいの寿(福岡)美田を頂きました(^-^)

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2022/04/27 更新

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2回目

2019/12 訪問

昼の点数：4.4
- ［料理・味4.3
- | サービス4.5
- | 雰囲気4.5
- | CP-
- | 酒・ドリンク- ］

貸切の露天風呂から月がみえる…

気づくともう師走
前回は夏の心地よさにひたりましたが、露天風呂から月が眺められると、冬なら早い時間から暗くなっちゃうから、タイミングは良いはず。
しかし、この日は寒く曇り空、残念ながらお月様は見えませんでした(涙)
湯河原温泉、気持ち良い～
外の空気感じて、良い温泉入って
癒されます～(^-^)

部屋での食事は、一つ一つ丁寧に作られた
懐石料理を頂きました。贅沢♪

◎八寸(香箱蟹お寿司むかごみじん揚げ等)
◎クエヤガラ平政のお造り
◎強肴(甘鯛の唐揚げ甘長唐辛子)
◎舞茸しめじご飯
◎チェリモヤ

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2019/12/13 更新

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1回目

2019/07 訪問

昼の点数：4.4
- ［料理・味4.3
- | サービス4.5
- | 雰囲気4.5
- | CP-
- | 酒・ドリンク- ］

鳥の囀ずりを聞きながら、ゆっくたりとした時間の中で頂きます…

湯河原温泉にて、落ち着いた時間を過ごし
美味しい御夕飯を頂きました。
接客も素晴らしく
また、訪れたくなる宿です。

◎先付
噛み応えのしっかりとした真蛸と糸瓜が優しく絡み合います
◎八寸
白瓜雪干し、からすみ和え
無花果、車海老白和えは肴として絶品
かますの焼目寿司は、ポン酢を少し付けて
◎椀物
甘鯛沢煮椀はささがき牛蒡が良いアクセントに
◎お造り
厚みのあるすずき、コチが凄く美味しい
◎蓋物
冬瓜に毛蟹の餡が優しくかかりお出汁が美味しいです
◎焜炉
鮑のしゃぶしゃぶを肝のソースで
ワカメの色が変わり鮑が反り始めたら食べ頃(笑)
ポン酢でさっぱりが好みです
◎強肴
加茂茄子大好き❤️
和牛は甘く、よい脂が旨味となります
◎酢の物
鱧…夏はこれが、贅沢。
梅肉と頂くも、やはりこの鱧は一番かなぁ
◎御飯
新生姜、これかままた絶品！
お腹が一杯なのが悔やまれます
この味は作れないですね、炊き加減といいますか、水加減なのか、丁度よいあんばいの御飯。
生姜の香り漂う、美味しい御飯です。
◎水菓子
桃ムース、マンゴー、シャインマスカット

満たされの時間
欲を言うなら、館内を散策したかったなぁ
雰囲気も接客も満点のお宿でした。

先付

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八寸

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甘鯛の御椀

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こちのお造り

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冬瓜の餡掛け

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鮑

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強肴黒毛和牛

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鮑のしゃぶしゃぶ

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新生姜御飯

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桃のムース

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湘南ゴールド

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2019/07/09 更新

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光多♪さんが投稿したふきや（神奈川/湯河原）の口コミ詳細

ふきや湯河原/料理旅館

ジャンルから探す

予算

営業時間

光多♪さんが投稿したふきや（神奈川/湯河原）の口コミ詳細

ふきや湯河原/料理旅館

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備