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2025/10 店舗外観
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2025/10 店舗外観
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2025/10 店舗内観（カウンター席）
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2025/10 店舗内観（カウンター席）
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2025/10 創業 昭和41年 伝統の味
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2025/10 メニュー
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2025/10 冷酒で乾杯
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2025/10 冷酒（福司）
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2025/10 つぶ焼きと冷酒
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2025/10 つぶ焼きと冷酒
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2025/10 つぶ焼き
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2025/10 つぶ焼き
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2025/10 つぶの貝殻にお酒をインサート
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2025/10 つぶの肝
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2025/10 絶品つぶの肝
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2025/10 名代ラーメン
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2025/10 味は醤油だけの潔さ
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2025/10 ツルツルの細縮れ麺
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2025/10 名代ラーメン
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2025/10 スープは意外とスッキリ
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2025/10 とにかく美味いの一言！
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2025年10月 19:00
2件目でお邪魔しました。10分ほど待ってからテーブル席に案内されます。昭和41年創業の名店です。
【主に注文した食事】
⚫︎名物つぶ焼き 1,200円
⚫︎名代ラーメン 800円
⚫︎お酒（福司） 500円
全て2人前ずつ注文
10分ほどしてつぶ焼きが提供されます。つぶの身を殻からクルリと外して熱々でいただきます。つぶの身が美味しいのは当然ですが、この汁がシンプルに美味しい！お酒を殻に入れて呑むとこれがまた、出汁が効いてめちゃくちゃ美味しいです。
ラーメンは醤油の色が濃い黒っぽい見た目ですが、いただくとあっさりとして、まろやかな味のスープで、コクと甘みがあり、細めの縮れ麺との相性バツグンで、ツルツルっと食べてしまいます。
皆さんが評価している通り、つぶ焼きを食べ終わるタイミングで、熱々のラーメンを提供してくれます。店主を含めたお店の心遣いが嬉しいですね。
東アジア系の観光客も多く来店し賑わってました。こちらも「単品メニューに名店ありの法則」ですね。ごちそうさまでした♪♪♪