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外観①
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外観②
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白子のすり流し・梅
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前菜
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造里
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マグロ 黄身醤油
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伊勢海老鍋
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蟹御飯
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御手洗①
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御手洗②
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちらの『菊乃井』さんは、
店主の村田さんがあれだけテレビ・本に出ているので説明は入りませんよね。笑
そうです。
京都が本店の日本料理の銘店です。
先日、
東京に行った時に友人が連れて行ってくれました。
まず、
お店に着きましたが、
場所も凄いのですが外観が素晴らしい。
この様な場所にこんな形の土地があったとは…
良く活かしていると惚れ惚れしてしまいます。
店内は、
カウンター席は10席ぐらいですが、
カウンター内に料理人の方が、
常に5名ぐらいおられて、
案内された小上がり席からは、
料理人の方の動きが良く見え迫力があります。
次回は是非カウンターに座ってみたいと思いました。
料理は、
先付の『白子のすり流し』から始まりました。
鰹出汁で炊かれた梅に白子のすり流しが掛かっていて、この食材の組み合わせは初めてでしたが、上品で優しいお味でこれから出る料理の期待が更に高まりました。
造里、
お椀、
焼物
八寸、
鍋…など
上記の料理がいろいろ出ましたが、
どれも素晴らしい。
私が伺った日本料理のお店の中で、
料理・接客以外の部分でも最高峰なのは間違いありません。
一年に一度は行ける様、
仕事を頑張ります。笑