森田パンさんが投稿したお好み焼きじ本店（大阪/梅田）の口コミ詳細 [食べログ]

この口コミは、森田パンさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

お好み焼きじ本店梅田、大阪梅田（阪急）、大阪梅田（阪神）/お好み焼き、焼きそば

1回

夜の点数：4.5
- ￥1,000～￥1,999 / 1人
- 料理・味 4.5
  
  |サービス 4.5
  
  |雰囲気 4.5
  
  |CP 4.5
  
  |酒・ドリンク 4.5

1回目

2023/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

梅田　最高のもだん。

大阪お好み焼きの最高峰、新梅田食堂街にあるミシュラン掲載店。
平日の18時50分に到着、19時過ぎに入店。

お店は2階、リュックなどの手荷物は座る椅子の中に仕舞えます。
ビールをちびちびと飲みながら待つこと約50分、やっと出来上がり。

【注文】
◉生ビール（¥530）
◉もだん大（¥1060）

もだんは、イカ豚入り焼きそばを卵で絡めたオムそば風。
ほとんどの方がもだんを注文していました。
60歳近くの大将がめちゃくちゃファンキー。
トークもコテコテの大阪人という感じ、なのにめちゃくちゃ腰が低い。
調理しながら、隠れてビール飲んでるところも僕は好き笑

タイミングが悪いと大袈裟では無く、2時間ぐらい待ちます。
でも、是非食べに行って欲しい本場のお好み焼き屋さん。

Instagram
@moritapan7
動画もあります

もだん大¥1060。

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一気に焼いていきます。

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生ビール¥530。

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外観。

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ミシュランガイド掲載。

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焼き上がるまで、かなり時間がかかります。

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目の前は鉄板。カウンター席とテーブル席があります。

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作るところを見ながら待ちます。

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大葉が入っています。

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豚肉も良いものを使っているのかな。

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まだまだ時間がかかります。

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ようやく黄色いソバが登場。

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手際よく作っています。

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卵が投入。

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約50分ぐらい、けっこう待ちくたびれました...

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出来上がり！

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マヨネーズと青海苔が印象的なもだん。

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断面。

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コテでいただきます。

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取り皿も使います。

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細麺の黄色いソバ。

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とっても美味しい。

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後半は麺がパリパリに。

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ごちそう様です！

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メニュー。

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メニュー。

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メニュー。

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お荷物は座る椅子の中へ。

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外国の方にも人気。

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満席の場合は、あきらめた方がいいです。

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2023/12/11 更新

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森田パンさんが投稿したお好み焼きじ本店（大阪/梅田）の口コミ詳細

お好み焼きじ本店梅田、大阪梅田（阪急）、大阪梅田（阪神）/お好み焼き、焼きそば

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予算

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森田パンさんが投稿したお好み焼 きじ 本店（大阪/梅田）の口コミ詳細

お好み焼 きじ 本店梅田、大阪梅田（阪急）、大阪梅田（阪神）/お好み焼き、焼きそば

ジャンルから探す

予算

営業時間

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森田パンさんが投稿したお好み焼きじ本店（大阪/梅田）の口コミ詳細

お好み焼きじ本店梅田、大阪梅田（阪急）、大阪梅田（阪神）/お好み焼き、焼きそば