huchangさんが投稿したkatecuore（佐賀/伊万里）の口コミ詳細 [食べログ]

この口コミは、huchangさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

katecuore伊万里、上伊万里/イタリアン

1回

夜の点数：4.7
- ￥30,000～￥39,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

1回目

2024/11 訪問

夜の点数：4.7
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

大切な命を最高の料理で味わう唯一無二のイタリアン♬

伊万里駅から徒歩で約10分
静かな通りに面したkatecuoreさん
マダムに迎えられ店内のカウンター席へ

食べログシルバー賞を2022年から連続受賞
自ら育てた伊万里牛をはじめ
佐賀の食材で構成される料理

作り置きをせずに
一品ずつ丁寧に作り上げていきます
食材、料理の最も美味しい瞬間
その最高の温度、香り、食感、味を提供するために
寡黙に料理に向かう湊シェフ
料理が仕上がっていく過程を見ることができる
ライブ感たっぷりのステージ

明るいマダムの接客とともに
出来上がりをみんなで予想しますが
素人の想定は見事に外れていきます　笑
でもそれはそれで楽しい会話

美しい器も見逃せません
私好みの器が次々と
その美しさに惚れ惚れです

16種のハーブとスパイスのスープ
ビシソワーズ　五島のミルクと塩　オリーブオイル
ブリオッシュ
カルパッチョ
牛タルタル　トースト
近海生鰯と塩だけのスープ
12年経産牛炭焼き
パンツェロッティ　牛モツ　有明甘海老　スエビ　干柿　バジル
リゾット　夢しずく　原木椎茸　牛脂
佐賀クエ　熟成じゃがいも　発酵バター　木の芽のスープ
牛出汁炭酸で割ったスープ　佐賀塩　木耳　酢橘
12年経産牛炭焼き　塩　
伊万里牛ミルフィーユカツ
ハヤシライス
パンナコッタ
コーヒー

食事開始から食事の終わりまで約4時間弱
でも終わってみるとあっという間の時間でした
ただ美味しい、だけではなく
記憶に残るとても素晴らしいお店でした
チャンスがあればまた訪れたいです！

4.50

外観

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外観

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内観

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セット

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16種のハーブティー

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ビシソワーズ　五島のミルクと塩　オリーブオイル　冷たいボールでひたすら混ぜているシェフ　料理の大変さも垣間見ることができます

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熱した溶岩の上で熱々のブリオッシュ　めっちゃうまい！

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カルパッチョ　塩のみで吊るし熟成された10歳経産牛　カットされ最後に炭で炙る

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牛カルパッチョ

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牛カルパッチョ

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タルタル　トースト

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タルタル　トースト

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タルタルに合わせるスープ　近海生鰯と塩だけのスープ　ペーパーフィルターで濾すと黄金色に　臭み全くない

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12年経産牛炭焼き

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パンツェロッティ　牛モツ　有明甘海老　スエビ　干柿　バジル　佐賀の小麦ではじめに打っていた生地がここで登場

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眼の前で揚げられ紙包みでアツアツのまま

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リゾット　夢しずく　原木椎茸　牛脂

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余計な味付けは一切なく素材の良さをしっかり感じる

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佐賀クエ　熟成じゃがいも　発酵バター　木の芽のスープ

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クエはギリギリ半生に近い火入れで独特の食感が印象的

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牛出汁炭酸で割ったスープ　佐賀塩　木耳　酢橘

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牛出汁炭酸で割ったスープ　佐賀塩　木耳　酢橘

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12年経産牛炭焼き

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12年経産牛炭焼き

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休ませながら火入れ

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いい色になってきました！

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12年経産牛炭焼き

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噛むほどに肉のうまみが溢れる　肉肉しい赤身

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伊万里牛　繊維潰してミルフィーユカツに

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小麦粉のみの衣はカリッと　肉はジューシーでひたすら柔らかい

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ハヤシライス

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ステーキ用の肉の周り　トマト　玉葱　スパイスのみ　味は濃すぎずシンプルでお肉の味が引き立つソース　お腹にもたれないですね

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ついついおかわりお願いしちゃいました！

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またもやおかわり！

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パンナコッタ

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パンナコッタ　作りたて　酢橘の香り　新鮮ながら濃厚でさわやか　史上最高のパンナコッタです

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コーヒー

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コーヒー

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2025/11/18 更新

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huchangさんが投稿したkatecuore（佐賀/伊万里）の口コミ詳細

katecuore伊万里、上伊万里/イタリアン

ジャンルから探す

予算

営業時間

huchangさんが投稿したkatecuore（佐賀/伊万里）の口コミ詳細

katecuore伊万里、上伊万里/イタリアン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備