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外観
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外観
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本日の鰻
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香箱蟹 浜坂産松葉蟹
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香箱蟹 蟹の身はしっとり 内子外子の味付けも絶品 スタートからテンションアゲアゲ 笑
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蓮根餅のお椀 京風の白味噌でほっこりと温まります
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肝焼き 椎茸銀杏 濃厚で臭みゼロの肝 椎茸と銀杏も一流
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尾ひれ焼き 海苔包み 1本で7匹分の尾 柔らかく粘り気もあり、濃厚な旨味 あまりの美味しさでこの日一番驚いた一品！
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鰹藁焼き 有東木の山葵 脂乗ってますね〜 香ばしくしっとりなめらかな鰹
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海老芋 蟹のお椀 海老芋の甘さと出汁の効いた餡が絶妙です
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鰻と柿なます
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鰻白焼 山葵、塩、醤油で
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カリフワの鰻 香ばしい香りに包まれ鰻の味がしっかりと感じられます 白焼きってやはり素晴らしい！
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蟹と松茸のピザ 吉田牧場のモッツァレラチーズ
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蟹の身と味噌を贅沢に
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こんなどでかい松茸もスライスされてピザへ
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なんという贅沢ピザ 「あと5枚食べたい！」と心の中で叫びます
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浜名湖鰻蒲焼き 肝吸い 香の物
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浜名湖鰻蒲焼き 肝吸い 香の物
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これこそ究極の蒲焼 食感はカリフワ 脂も程よく絶妙 硬めに炊かれたお米との相性もすべてのバランスが計算し尽くされていますね！ 最高すぎます！
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ソフトクリーム 濃厚なソフトクリーム コーンもしっかりして美味しい
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
静岡駅からバスに揺られて40分
のんびりと到着です
日も落ちて母屋には落ち着いた照明
日本家屋を店舗にしたお店はとても素敵
カウンター席の他に大きなテーブル席
今回はテーブル席でお食事です
まず登場したのは立派な香箱蟹
テンションが上がります！
蓮根餅のお椀でほっこり
肝焼きに続いたのは
尾ひれ焼きの海苔包み
美味すぎて参りました〜
さらに蟹と松茸をふんだんに乗せたピザ
こんな極上ピザって
また食べたいに決まってます！
鰻の白焼きはもちろん
蒲焼もしっかりいただきました
香り、食感、うまみのすべてが
一流の鰻ってこんなにも
軽やかで印象深いものなのですね
美味しい鰻って各地にありますが
「田代」で体験した衝撃レベルの鰻でした！
ラストはコーンに乗ったソフトクリーム
濃厚なソフトクリームにしっかり美味しいコーン
おかわりしたい〜
鰻はもちろん
和食をベースにピザもアイスも
すべての料理が計算されたコースの流れ
ここでしか味わえない素晴らしさ
機会があればまた来たいです！
●香箱蟹
●蓮根餅のお椀
●肝焼き 椎茸銀杏
●尾ひれ焼き
●鰹藁焼き
●海老芋と蟹のお椀
●鰻と柿なます
●鰻白焼
●蟹と松茸のピザ
●浜名湖鰻蒲焼き 肝吸い 香の物
●ソフトクリーム
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