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養父 但馬うし
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塚原牧場 梅山豚
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呼子 九絵
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今治 藤本さんの神経締め 鱧
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セップ茸 白石さんの千代茄子
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アミューズ
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石垣島 ジュワリー
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コーヒー
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小菓子
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入口
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
土曜日のディナー。代官山駅と恵比寿駅の中間くらいにあるレクテへ。落ち着いた雰囲気。予約にて、竈コースを注文。
内容は、以下の通り。
アミューズ
今治 藤本さんの神経締め 鱧
セップ茸 白石さんの千代茄子
十勝はるきらり スペルト小麦
噴火湾 毛蟹
呼子 九絵
塚原牧場 梅山豚
養父 但馬うし
石垣島 ジュワリー
食後のお飲み物（選択可能）
小菓子
合わせて、ワインのペアリングも注文。
料理は、どれも素材の良さを引き出す工夫が凝らされ、味わい深いもの。
前半は、海鮮中心で、鱧、毛蟹、九絵（クエ）と美味いものが目白押し。付け合わせも美味しく、特に、九絵に添えられたズッキーニの蕾が、意外にも非常に美味しかった。
メインは、梅山豚と但馬うしの肉づくし。火入れも良く、肉の旨みを堪能できた。
梅山豚の一皿は、今までで食べた豚で一番美味しいかも。
料理とワインの説明も丁寧で、メインの肉に関しては、お腹の具合によって、少なめにもしてくれる。ボリュームがあるので、女性にとっては嬉しいサービス。
代官山駅に近いこじんまりとした雰囲気の良いお店。こういうレストランは好きですね。そこで、ワインとともに素晴らしい料理を堪能でき満足。リピートしたいですね。