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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
今日は神戸出張前入りで新開地にある 貝つぼ焼 大谷さんへお邪魔しました。行ってみたいお店だったのですが何もかも最高でした。こちらのお店は創業60年以上の老舗で屋台からスタートしていたそうです。新開地はなかなか興味深い酒場が多く酒呑みにはたまらない場所です。のれんにも「神戸名物 貝つぼ焼」と記されていてこれ目当てで暖簾をくぐって来ました。頂いたのは、名物 貝つぼ焼き、すじ大根煮込み、冷奴、おでん(牛すじ、大根、玉子、じゃがいも、平天、タケノコ)、漬け物、おにぎりです。貝つぼ焼きには参りました。巻き貝の入れ物の中にはぶつ切りされた大貝の身が見た目以上にたくさん入っています。貝のエキスたっぷりの出汁につかったコリコリの大貝と三つ葉は美味すぎます。この出汁だけで日本酒一本いけます笑。おでんはすべて165円の安さですがこちらも出汁が美味い！日本酒の出汁割りをしちゃいました。暖簾におにぎりも記されていたので、漬け物とおにぎりも食べてみましたがこれまた絶品のつけ具合と塩味です。最後につぼ焼きのお出汁を頂き至福の時間を満喫させて頂きました。これは来る価値ありです。
ご馳走様でした！！