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食材たち
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焼き白茄子とブラータチーズ
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目光と舞茸のフリット
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万願寺とうがらしと羊のサルシッチャのインボルティー
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フォカッチャ焼く前
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フォカッチャ
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ポルチーニパスタの麺
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ポルチーニパスタ
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自家製スモークサーモンといくらのパスタ
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メニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
予約必須のお店です
狭めの店内にキャンドルやグリーンで雰囲気で酔えます
どれもこだわりの食材や調理法で
ワインが進む ワインも料理に合わせてオススメを教えてもらえます
焼き白茄子はとろっとろでチーズはとろける
フリットの目光はふわっふわっ
万願寺とうがらしに包まれたサルシッチャはジューシーで
クリームパスタはクリーミーで塩見のバランスも良くいくらがぷちっと絶品です
ポルチーニパスタの麺はシャキシャキで新感覚
普段ポルチーニパスタを作る時はクリームソース一択でしたが、オイルパスタもいいですね
どのお料理も美味しかったですが
特にフォカッチャが衝撃の美味しさ！！
今まで食べたどのフォカッチャよりも美味しかったです
予約時にフォカッチャお持ち帰りを選択していればお持ち帰り可能とのこと
次伺う際は絶対にフォカッチャお持ち帰り予約します！