この口コミは、相澤かなさんが訪問した当時の主観的なご意見・ご感想です。
最新の情報とは異なる可能性がありますので、お店の方にご確認ください。 詳しくはこちら
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昼の点数：4.3
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￥1,000～￥1,999 / 1人
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料理・味 3.9
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|サービス 3.8
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|雰囲気 3.9
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|CP 3.5
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|酒・ドリンク 3.5
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
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2025/10/26 更新
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［ 料理・味3.9
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| サービス3.8
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| 雰囲気3.9
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| CP3.5
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| 酒・ドリンク3.5 ］
『百名店』
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2024/09/22 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
☔️の中11時来店。
初訪問いい雰囲気。
大正9年創業の老舗蕎麦店。江戸時代から続く藁葺き屋根の田舎家屋の店舗。入り口を入ると畳みの間に囲炉裏がある玄関。
メニューは板蕎麦と鰊の味噌煮のみで、天ぷらはおろか『かけ蕎麦』も置かない潔さ。
麺も量はうす毛利(もり)で400g、半毛利200g、
中毛利で1.5倍の3種類。
今回は『うす毛利にしん付き』を注文。秋田杉の柾目の板で作られた大きな浅い木箱の盛られて提供。
薄く盛り付けてありますが400gある。
つなぎをいっさい使わない十割の太い田舎蕎麦、強いコシが有り、もぐもぐしっかり噛み締めて味わうタイプ。噛めば噛むほど強い蕎麦の香りが広がります。
『にしんの味噌煮』は北海道産の厳選の身欠鰊を自家製の麹味噌でじっくり煮込んだ一品。
大広間の裸電球の下で食べる最高の空間。
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