daiju0505さんが投稿した豚の味珍（神奈川/横浜）の口コミ詳細 [食べログ]

7回目

2024/12 訪問

夜の点数：4.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

豚の珍味好きにはたまらないお店。

まだカウンターが一席空いていて、滑り込めました。

ここで飲むものは決まっていて、やかんです。
焼酎ストレートを注いでもらって、自分で好きな量の梅シロップをかけます。

食べ物は、耳と白菜をオーダー

カラシとお酢とラー油のたれでいただきます。

この耳のゼラチン質がたまらない！

ごちそうさまでした

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2024/12/15 更新

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6回目

2023/11 訪問

夜の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

いつものメニューで、焼酎と白菜と耳です！

年末は29日まで営業とのことです。

ご馳走様でした

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2023/11/27 更新

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5回目

2023/08 訪問

夜の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

今夜は耳、尾、白菜、ふにゅーをいただきました。

宝焼酎ストレートでいだだく

やっぱり最高だなぁ

ご馳走様でした

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2023/08/17 更新

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4回目

2023/04 訪問

夜の点数：3.8
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

閉店30分前で滑り込みセーフ！

しかしメニューがだいぶやまで食べたかった物が食べれず

カシラと煮込みと焼酎をいただきました

やっぱり耳と白菜が好き！

ご馳走様です

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2023/04/12 更新

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3回目

2022/06 訪問

夜の点数：3.8
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

久しぶりの訪問です。

メニューは相方にお任せしました。

しっぽと耳とラーパーサイとやかん梅割りになりました。

前はあまり良い印象ではなかったけど、今日は美味しくかんじました。

豚足とフニュー食べ忘れたので、次回食べたいと思います。

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2022/06/28 更新

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2回目

2021/04 訪問

夜の点数：3.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

横浜ははじめての友達を連れてこちらへ

色々悩んだけどやっぱりここは一度は連れてきたいお店です

舌とラーパーサイと馬刺しと焼酎

たれは酢に辛子をといて辣油です

舌は煮込んであって、柔らかいけどぼそぼそ感がある

独特な風味でややくせがあります

馬刺しは食べやすく美味しかったです

豚の珍味に関しては好き嫌いが別れるお店ですね

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2021/04/15 更新

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1回目

2020/07 訪問

夜の点数：3.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

はしご酒四軒目です。だいぶお腹もいっぱいです

なので友達に厳選して豚を選んでもらいました

尾と頭です。

辛子、酢、辣油を混ぜたタレでいただきました

豚足好きな私からすると、尾と頭はなんか物足りなさを感じました

フニューとラーバーサイが酒のあてにとても美味しいですね

今回食べれなかった部位は次回食べてみようと思います。

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2020/07/15 更新

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daiju0505さんが投稿した豚の味珍（神奈川/横浜）の口コミ詳細

豚の味珍横浜、神奈川、新高島/豚料理、ホルモン、居酒屋

ジャンルから探す

予算

営業時間

daiju0505さんが投稿した豚の味珍（神奈川/横浜）の口コミ詳細

豚の味珍横浜、神奈川、新高島/豚料理、ホルモン、居酒屋

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備