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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
江戸前寿司の基本を歩む王道の寿司店です。常連さんが多数賑わっていましたので、品質と値段のCPバランスが秀逸なのだと思います。
あてはまず鯵のなめろう。新鮮な鯵を叩いて味付けした上品ななめろうで日本酒が進みます。次にかつおのたたきですが、皮をその場で炙って出してくれる本格的なかつおのたたきで、皮の香りとサクッとした歯ざわりと、かつおのねっとりした身の甘みで堪能しました。
日本酒は、珍しい鹿児島産の天賦を初めて飲みましたが、作り手の情熱が伝わる辛口でスーと切れる鮨に合う日本酒でこれは良かったです。
あとは、お好みでにぎりと巻物。旬の炙り煮穴子は塩で頂きました。きっちり仕事をしている寿司店で、家から遠いのですが、リピートしたいと思います。