-
お造り 勘八と蛸
{"count_target":".js-result-ReviewImage-118074937 .js-count","target":".js-like-button-ReviewImage-118074937","content_type":"ReviewImage","content_id":118074937,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
蒸物 茶碗蒸し
{"count_target":".js-result-ReviewImage-118074950 .js-count","target":".js-like-button-ReviewImage-118074950","content_type":"ReviewImage","content_id":118074950,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
台物 仙台牛季節料理
{"count_target":".js-result-ReviewImage-118074954 .js-count","target":".js-like-button-ReviewImage-118074954","content_type":"ReviewImage","content_id":118074954,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
揚物 蓮根はさみ揚げ 野菜
{"count_target":".js-result-ReviewImage-118074948 .js-count","target":".js-like-button-ReviewImage-118074948","content_type":"ReviewImage","content_id":118074948,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
水菓子 柿 ぶどう
{"count_target":".js-result-ReviewImage-118074959 .js-count","target":".js-like-button-ReviewImage-118074959","content_type":"ReviewImage","content_id":118074959,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
伊達桜ポークのソーキ煮
{"count_target":".js-result-ReviewImage-118074940 .js-count","target":".js-like-button-ReviewImage-118074940","content_type":"ReviewImage","content_id":118074940,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
凌ぎ 蕎麦
{"count_target":".js-result-ReviewImage-118074944 .js-count","target":".js-like-button-ReviewImage-118074944","content_type":"ReviewImage","content_id":118074944,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
前菜 自家製黒にんにくチーズ添え 紅芋進丈 石狩漬け 北寄貝和え きのこマリネ
{"count_target":".js-result-ReviewImage-118074947 .js-count","target":".js-like-button-ReviewImage-118074947","content_type":"ReviewImage","content_id":118074947,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
蓋物 炊き合わせ
{"count_target":".js-result-ReviewImage-118074951 .js-count","target":".js-like-button-ReviewImage-118074951","content_type":"ReviewImage","content_id":118074951,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
小鉢 いちじくワイン煮
{"count_target":".js-result-ReviewImage-118074956 .js-count","target":".js-like-button-ReviewImage-118074956","content_type":"ReviewImage","content_id":118074956,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
お吸物 白舞茸
{"count_target":".js-result-ReviewImage-118074958 .js-count","target":".js-like-button-ReviewImage-118074958","content_type":"ReviewImage","content_id":118074958,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-118074961 .js-count","target":".js-like-button-ReviewImage-118074961","content_type":"ReviewImage","content_id":118074961,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
お夜食
{"count_target":".js-result-ReviewImage-118074962 .js-count","target":".js-like-button-ReviewImage-118074962","content_type":"ReviewImage","content_id":118074962,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
朝ごはん なめこととろろ昆布の味噌汁
{"count_target":".js-result-ReviewImage-118074963 .js-count","target":".js-like-button-ReviewImage-118074963","content_type":"ReviewImage","content_id":118074963,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
朝ごはん きんぴらゴボウ フルーツヨーグルト 焼き鯖
{"count_target":".js-result-ReviewImage-118074966 .js-count","target":".js-like-button-ReviewImage-118074966","content_type":"ReviewImage","content_id":118074966,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ご飯はお櫃で
{"count_target":".js-result-ReviewImage-118074968 .js-count","target":".js-like-button-ReviewImage-118074968","content_type":"ReviewImage","content_id":118074968,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
朝ごはん 鶏鍋
{"count_target":".js-result-ReviewImage-118074970 .js-count","target":".js-like-button-ReviewImage-118074970","content_type":"ReviewImage","content_id":118074970,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
焼き鯖
{"count_target":".js-result-ReviewImage-118074971 .js-count","target":".js-like-button-ReviewImage-118074971","content_type":"ReviewImage","content_id":118074971,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
いかそうめん
{"count_target":".js-result-ReviewImage-118074974 .js-count","target":".js-like-button-ReviewImage-118074974","content_type":"ReviewImage","content_id":118074974,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
鳴子峡の紅葉
{"count_target":".js-result-ReviewImage-118074976 .js-count","target":".js-like-button-ReviewImage-118074976","content_type":"ReviewImage","content_id":118074976,"voted_flag":false,"count":2,"user_status":"","blocked":false}
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
秋休みは鳴子温泉へ。紅葉の季節に一度来てみた
いと思っていたので念願叶っての訪問となりまし
た。
亀屋、鳴子ホテルは過去に宿泊済のため、今回は
食べログで評価の高かったこちらに。チェックイ
ンの時間を過ぎてしまい、途中で電話連絡を入れ
たときも好印象でした！
朝自宅を出発して、空飛ぶだんごで有名なあのお
店や、中尊寺での遅いランチなどを経て、待ちに
待った夕食は１９時！
こちらの宿は基本お部屋食で、私はアルコールも
いただかないのでご飯とお吸物まで一気に配膳と
なりました。お部屋食は周りに全く気を使わず写
真も気兼ねなく撮れていいですね〜！
前菜は梅酒からクイっと。きのこマリネと北寄貝
和えが美味。石狩漬けは最後、ご飯のお供に。
お造りは大好きなカンパチ。分厚い身が食べ応え
ある！茶碗蒸しはダシが濃くて大きな海老と香り
豊かな銀杏が入っていました。
メインの仙台牛は、すき焼きと迷ってステーキを
選んで。塩で食べるのが最高な思い出すだけでヨ
ダレが出る美味しさ！
ご飯とお吸物をはじめ、揚物や最後の水菓子、も
ちろん朝ごはんにいたるまで評価を裏切らないお
料理の数々！！
温泉も平日宿泊だったせいか、貸切以外のお風呂
にまで完全貸切で入ることが出来てしまい、大満
足でチェックアウト！
接客も心地よい距離感でポイントカードもいただ
いたことだし、是非また来たいお宿です！