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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちら神保町いもやの向かいに5/21オープンしました、餃子の肉太郎さんに来店です。
食べログの紹介で餃子が好き過ぎて日本と中国の餃子屋を数百軒も食べ歩きしてやっと納得の味が出せると変態料理人が極めた餃子定食が食べられるというので、これは行かねばと早速行って来ました。
先に食券機で購入して列に並びます。
餃子定食（餃子6個）¥950を購入＋水餃子¥300も購入しようとしましたが、オープンしたてでまだ販売していないそうです。案内時に好きな惣菜を１つ選び店内に入ります。インゲンの胡麻和えを選択。
カウンターに案内されまして目の前であたたかいスープをあなたにあーげるの様なマニアック店主が餃子を焼いております。皮も自家製で製麺機で最高級小麦粉キタノカオリを使って毎日打ち立て、肉も引き立てで包み立ての生餃子で焼き立てを提供してくれる四立て餃子を謳っております。焼き上がる寸前にご飯とやはりあたたかいスープが出されますと…
焼き立て餃子の出来上がりです♪
まずはそのままいただきます、ザック香ばしく焼きあがった皮の歯応え、そしてモチモチさ、そこに肉汁が溢れ出します。
旨い！思ってたより肉がパンパンで肉肉しさが凄いです、ニンニク無しでニラが少々のワンパクな肉餃子です。餃子の肉太郎という店名がよくわかります
次にゆかり酢（写真8）ゆかりと酢でいただきます。
これがまたさらに美味しく餃子がいただけます。
ゆかりとこんなに合うんだ…紫蘇餃子はあるけど赤紫蘇は初めてで新たな美味しさに脳が活性化されます。これは餃子の有名店になりますね。流石です。
忙しくなければ店主のおすすめの餃子屋聞いてみたかったです。めちゃくちゃ美味しい餃子でした。
御馳走様でした。