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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
マクアケ限定のオールインクルーシブディナーコースにて。
一皿ごとに丁寧な仕事と季節の味わいが感じられ、最後まで感動の連続でした。
〇 前菜7種
秋の香りを存分に楽しめる豪華な内容。見た目も華やかで、一品ずつストーリーを感じる前菜。
特に印象的だったのが秋刀魚と松茸の春巻き。
添えられた肝ソースのほろ苦さが絶妙で、味に奥行きがありました。
〇 お寿司
気仙沼のマグロと甘エビが特に印象的。
マグロは濃厚な旨みとねっとりとした食感、甘エビはとろけるような甘さで、一貫ごとに感動。
〇 〆のフカヒレ丼
酢飯を使ったフカヒレ丼は、アッサリいただけるのに満足感たっぷり。
山椒が効いたラー油を絡めると一気に味が変わり、最後まで飽きません。
ご飯の量も調整していただけるので、一口だけでもぜひ。
〇 デザート
杏仁豆腐は甘すぎず優しい味わい。
そして焼きたてのフィナンシェは香ばしくてしっとり。
提供のタイミングに合わせて焼かれているそうで、最後まで感動でした。
〇 お店の雰囲気とお酒
カウンター8席のみの落ち着いた空間。
職人さんの所作を眺めながら、穏やかな時間を過ごせます。
お酒はビール、焼酎ソーダ割、日本酒「天賦」をいただきましたが、どれも料理と好相性。
立地も便利で、特別な夜にぴったりの一軒。
季節を変えて伺いたくなるような素敵な体験でした。