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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
寿司屋のような感じで1品ずつ提供される、高級焼き鳥屋です。
メニューはおまかせのコースのみ、それにちょっと追加したりします。
備長炭(多分)でじっくり柔らかく火の入った焼き鳥も野菜も、まろやかで1つ1つの満足感がとにかく凄い。皿に落ちた鶏の脂を舐めても旨っまあ〜と唸ります。
珍しいのはイタリアンなどで見るレバーパテでオレンジピール入りのクッキーでサンドされてました。これも味付けは控えめなのに臭みがありません。レバーのタレ焼きと共にフォアグラのような口当たりです。
全部美味しい。あー美味しい。
ちなみに肉は鶏肉だけ。福岡焼き鳥の定番、豚バラや鶏皮もありません。
スープは博多水炊きの味で、隣の橙と同じと思います。
お酒は1杯の量少なめ。
器は唐津焼が多く気分が上がりました。