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今にも崩れそうな店舗
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店舗が先に崩れるか？大将が先に逝くか？
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自分で食べるウナギは自分ですくいます笑
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捌き立てのウナギ、頭も肝も身の尻尾まで動いています(^^;
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汚い網で焼きます(・∀・)
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すんごいうまいです！人生初の自分で焼くウナギです！
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こんなセットで税込3000円と神様的プライス、ご飯は古米かな〜(≧∀≦)
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箸休めにピッタリ！
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着火剤を自分で汚い網を持ち上げて投入、チャッカマンで火を着けます
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財宝温泉水のボトルに冷えた水が入って置かれていました。勿論賞味期限は2023年、水道水詰め替えです！しかし、群馬県なので水道水も塩素臭も無くうまい！
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壁の落書きが子供心をくすぐります！
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あっちにもこっちにも落書き！誰の落書きかあちこち見入ってしまいます笑
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
自分で食べるウナギは自分で水槽からタモ網ですくってから、大将に渡して捌いてもらいます笑
綺麗に見事に5分くらいで捌いて出てきます！
着火剤を自分で七輪に投入、チャッカマンで火をつけて焼きます。
捌きたてのウナギは身も頭も肝も動いています。
それを皮目から15秒焼いてひっくり返して15秒焼いてタレを付けてまた焼いてを3〜4回繰り返します。
塩胡椒で食べても美味しいですし、タレのまま食べても美味しい！
初めて食べる美味しさ！
３階建ての店舗は今にも崩れそうで、店内の壁は落書きだらけ笑
2回来店して常連と認めてもらえれば壁に落書きOK出るとか＼(^o^)／♪
育ちの良い方は受け付けない鰻屋さんだと思いますが、私は好きです！
ぜひまた行きます！
口コミ色々、賛否両論ありますが大好きなお店でした！