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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
堺市駅すぐにある、創業1959年の名店
堺で有名な焼肉屋さんの店主さん達も行かれるというすんごいお店
店主の國重裕章さんはなんと三代目
素晴らしい会に参加させていただき最高でした！！
まずはセンマイから
苦手なセンマイなんですが、臭みがなくて美味しい！
なんせここのタレが凄い美味いんです
このタレさえあればなんでもいける
続いて、タン
分厚いタンなのに柔らかくて、ほどよいかみごたえ
レモンでさっぱりと、最高のスタート
お次はハラミ
や、やばー！！！
綺麗な色味、サシも最高！
秘伝のタレにダイブしてon the rice
これは中毒性あります
ミノもでてきて更に食欲増進
最高のタレとよく合うミノちゃん
そしてメインのシャトーブリアン！！！
およそ5㎝ほどの分厚さ
2枚で640gほど
ビジュアルからして優勝
この霜降りの中のサシが素敵すぎる
美しい、、✨
葱と大蒜の敷き詰められたところにドカンと！
この付け合わせの、葱と大蒜も良い仕事しており、香りが移ってよりシャトーブリアンの旨味がアップ⤴️⤴️
ファイヤーなパフォーマンスも見て更にテンション上がります
これもon the riceで！
そのあとはまたまたタレ漬けハラミ
ご飯が進む進むもう止まらない
マルチョウ、ウルテ、サーロインロース
もう大満足すぎるラインナップ
タレをコソッと4リットルボトル一本持って帰りたい気持ちを抑えて、解散！
リピートしまくりたいお店です
ありがとうございました！！