この口コミは、大仏小太郎さんが訪問した当時の主観的なご意見・ご感想です。
最新の情報とは異なる可能性がありますので、お店の方にご確認ください。 詳しくはこちら
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夜の点数：4.0
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￥10,000～￥14,999 / 1人
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料理・味 4.0
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|サービス 4.0
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|雰囲気 4.0
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|CP 4.0
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|酒・ドリンク 3.5
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［ 料理・味4.0
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| サービス4.0
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| 雰囲気4.0
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| CP4.0
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| 酒・ドリンク3.5 ］
季節感溢れるお料理！
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2023/05/18 更新
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［ 料理・味4.0
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| サービス4.0
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| 雰囲気4.0
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| CP4.0
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| 酒・ドリンク3.5 ］
京都らしい、風情のあるお店です。
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あわび★★★
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大事な一品忘れてました
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2023/04/01 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
半年ぶり、2回目の訪問ですが、同じコースでも季節によって内容はかなり変わるようです。
筍に蛤、嬉しいです^^ ぷりっぷりの蛍イカは、あま～い♪ しかもお連れ様は、貝柱の炙りと菜の花！
前回インパクトの強かった「蒸鮑のお椀」は今回も登場したので、人気メニューだと思われます。
触発されて、週末ロピアで500円の鮑を調達し、銀座渡利さんのYouTuteを見ながら実験中！
実はこのお店で知り合った方に、先に投稿した「竹きし」さんを紹介いただきました^^
博多から来られている方で、なんでも京都ではこの2店しか行かないとのこと。
コース料金以外の追加チャージがとても良心的に感じます。
席数も多いので、予約も比較的とりやすいと思います。