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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
大石シェフのフレンチ•エンターテイメントショーに参加しました。
ふんだんに飾られる高級食材の展示会を皮切りに、各種食材の解説が気持ちの良い元気さで解説されます。食べると同時に、シェフのパフォーマンスが楽しめます。
行く前から聞いていましたが、品数の多さには目を見張ります。バター不使用で、次々と胃袋に入って行きます。
コンソメジェルとウニのあえ物は、コンソメの味の深さと、味の消え方がとても感動的でした。
野菜と八寸と懐石と同じ段取りですすみ、どれも素材の味を生かすコンセプトが徹底されており、感嘆を禁じ得ません。
メインイベント？の、トリフとフォアグラのバーガーは、0.5cmの厚みのトリフで挟まれた、フォアグラの味が渾然一体となり、トリフの香りでむせ返るような初の体験をしました。
最後まで、美味しく、楽しくショウを体験できました。
ただ、ペアリングのワインが、お食事と合わせて11杯でて来たのですが、いくつかの取り合わせに、もう少し工夫が欲しかったです。